Lobster Fried Rice
Lobster Fried Rice

Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, lobster fried rice. One of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Lobster Fried Rice is one of the most well liked of current trending foods on earth. It is easy, it’s fast, it tastes yummy. It is appreciated by millions every day. They’re fine and they look wonderful. Lobster Fried Rice is something which I have loved my whole life.

Stir in soy sauce, fish sauce, and lobster. Garnish with green onions, flat leaf parsley, and red pepper flakes. This Lobster Fried Rice is a great recipe to make when life seems to be running short on time. However, this Lobster Sticky Fried Rice is a product of eating out at lots of excellent Chinese restaurants and banquet halls in Flushing, NY, the Chinese culinary capital of the Northeast!

To get started with this recipe, we must prepare a few components. You can have lobster fried rice using 10 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Lobster Fried Rice:
  1. Prepare Cooked Lobsters
  2. Take cooked white rice, short grain or long grain
  3. Take Green onions sliced
  4. Prepare Chopped garlic
  5. Take sea salt or kosher salt
  6. Take red pepper flakes
  7. Make ready eggs scrambled
  8. Make ready Vegetable oil
  9. Make ready soy sauce
  10. Make ready chicken broth

Day-old white rice is the best. If you want real fried rice, use rice that has been cooked the day before or refrigerated for a few hours. You can also use this recipe to make a seafood fried rice with a couple. It uses lots of traditional Chinese ingredients like bok choy, shiitake mushrooms, lop chong (which is a Chinese sausage), and bean sprouts, but it also uses basmati rice which is used more in Indian recipes.

Instructions to make Lobster Fried Rice:
  1. Take lobster meat out of its shell and chop up into cubes not too small, set aside
  2. In a large sauce pan or wok add the oil once heated up add green onion and garlic,salt and pepper saute for about 1 to 2 mins don't burn garlic
  3. Add rice saute add soy sauce mix thoroughly then add lobster mix to combine then add scrambled egg cook for 2 mins if you need more liquid add 1/4 cup chicken broth
  4. Place on serving plate enjoy..

You can also use this recipe to make a seafood fried rice with a couple. It uses lots of traditional Chinese ingredients like bok choy, shiitake mushrooms, lop chong (which is a Chinese sausage), and bean sprouts, but it also uses basmati rice which is used more in Indian recipes. Lobster fried rice is a restaurant favorite that combines chunks of delicious lobster with a flavorful mix of vegetables and rice to make the perfect side to any meal. Try this delicious lobster fried rice recipe and let me know what you think in the Chinese food forum found here. Pour Shaoxing Wine, and cover with a lid.

So that’s going to wrap this up with this exceptional food lobster fried rice recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!