Hello everybody, it is Drew, welcome to my recipe page. Today, we’re going to prepare a special dish, chicken corn soup. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
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Chicken Corn Soup is one of the most well liked of recent trending foods in the world. It is appreciated by millions daily. It’s easy, it’s quick, it tastes yummy. Chicken Corn Soup is something that I’ve loved my whole life. They are nice and they look wonderful.
To get started with this recipe, we have to first prepare a few components. You can have chicken corn soup using 19 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Chicken Corn Soup:
- Take Half kg chicken with bones
- Make ready 10 cups water
- Make ready 1 boiled corn
- Make ready 1 tsp soonf
- Make ready 1 tsp black pepper
- Prepare 1 cinnamon
- Make ready 7,8 long
- Prepare 2,3 cardamoms
- Take 1 Tez pata
- Make ready 1 tsp Zeera
- Take 1 tbsp Soya sauce
- Prepare 5 Lehsan ke jaway
- Take 2 tbsp Sirka
- Get 1 tsp Sugar
- Make ready Salt as per taste
- Take 1 tbsp Cornflour
- Get Half cup Water
- Get 1 Egg
- Get 1 Payaz
Blend the cornflour with a little stock and add to the soup pan with the remaining stock and the sweetcorn. In a medium stock pot combine stock, cream style corn and chicken. Bring to the boil, reduce heat and add pepper and salt. In a separate bowl mix the cornflour with water.
Instructions to make Chicken Corn Soup:
- Sab sa phly 10 cup pani ma chicken dal ke stove par pakny rakh dain or is ma whole spices, lehsan or pyaz dal dain or itna cook kary ke 8 cup pani rah jay or chicken full tender ho jay. Phr chicken ko chaan lain or yakhni ko phr sa stove on kar ke oper rakh dain ab is ma chicken ke sath channy huay spices may sa lehsan alehda kar ke mash kar ke yakhni ma dal dain or sath hi salt, black pepper, sugar, soya sauce, sirka, boiled corn or chicken ko shred kar ke is ma dal dain.
- Ab half cup water ma cornflour mix kar ke soup ma aista aista daly or spoon chalaty rhy or 5 min cook kry phr last ma egg phain ke aista aista sooup ma mix kry or is doran chamach chalaty rhy soup ma. Or mazeed 2 min cook kry. Mazedar chicken corn soup is ready. Apni fvt Sauces ke sath serve kry.
Bring to the boil, reduce heat and add pepper and salt. In a separate bowl mix the cornflour with water. Amish Chicken Corn Soup Creamed corn and butter make my chicken corn soup homey and rich. Remove chicken breast from the stock and leave to cool for a few minutes then shred. Add corn to stock and bring to the boil over a medium heat.
So that’s going to wrap this up with this special food chicken corn soup recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
