Simple Hainanese Chicken in Rice Cooker
Simple Hainanese Chicken in Rice Cooker

Hey everyone, it is Jim, welcome to our recipe site. Today, I will show you a way to prepare a special dish, simple hainanese chicken in rice cooker. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Simple Hainanese Chicken in Rice Cooker is one of the most well liked of current trending meals in the world. It’s appreciated by millions every day. It’s simple, it’s fast, it tastes delicious. Simple Hainanese Chicken in Rice Cooker is something that I have loved my whole life. They are nice and they look fantastic.

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To get started with this particular recipe, we must prepare a few components. You can have simple hainanese chicken in rice cooker using 10 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Simple Hainanese Chicken in Rice Cooker:
  1. Make ready breast chicken fillet
  2. Prepare rice
  3. Take broth
  4. Take grated garlic (you can use garlic powder in lesser quantity)
  5. Take grated ginger (you can use ginger powder in lesser quantity)
  6. Make ready onion flakes (a few regular onion slice swill do)
  7. Take sesame oil
  8. Prepare oil (I used fermented garlic oil, but you can use sunflower, corn, etc.)
  9. Get salt
  10. Get Lime juice

Saute the ginger and garlic, add the rice and fish sauce. EXFOLIATE THE CHICKEN: Rubbing salt all over the skin of the chicken will ensure you get a nice silky smooth skin. Take care not to tear the skin though. Heat oil in a wok then add the paste, rice, and pandan leaves.

Instructions to make Simple Hainanese Chicken in Rice Cooker:
  1. Coat chicken with salt and lime juice.
  2. Mix all ingredients except chicken in a rice cooker (I use a small one, 600 ml capacity).
  3. Put the chicken inside. Press COOK and wait until it's cooked.

Take care not to tear the skin though. Heat oil in a wok then add the paste, rice, and pandan leaves. Add chicken stock to rice cooker, and chicken on top (skin side facing down). Add soy sauce and sesame oil, and turn on the rice cooker and let it cook. Cook in a rice cooker: Place rice in the rice cooker pot, top with chicken stock, add fried garlic and ginger, as well as the marinated chicken drumsticks.

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