Aunt Barb's Chicken Corn Soup
Aunt Barb's Chicken Corn Soup

Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, aunt barb's chicken corn soup. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Aunt Barb's Chicken Corn Soup is one of the most well liked of current trending meals on earth. It’s simple, it is fast, it tastes delicious. It’s enjoyed by millions daily. They’re nice and they look fantastic. Aunt Barb's Chicken Corn Soup is something that I have loved my entire life.

Check Out our Selection & Order Now. Free UK Delivery on Eligible Orders! After chicken is cooled enough, remove skin and set aside/throw away. Pick meat off bone and shred/cut to small pieces.

To begin with this particular recipe, we have to prepare a few components. You can have aunt barb's chicken corn soup using 8 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Aunt Barb's Chicken Corn Soup:
  1. Prepare 1 whole chicken
  2. Take 3 cans sweet corn
  3. Get 6 boiled eggs
  4. Get 2 stalks celery, chopped
  5. Take 1 onion, diced
  6. Make ready 1 tbsp parsley
  7. Get 4 cubes chicken boullion
  8. Get 2 Tbsp minced garlic

Once eggs are boiled, remove shells once cooled. Once chicken is cooked, remove to cool and add vegetables to cook. Aunt Barb's Chicken Corn Soup step by step. Boil whole chicken until fully cooked.

Instructions to make Aunt Barb's Chicken Corn Soup:
  1. Boil whole chicken until fully cooked
  2. While chicken and eggs are cooking, cut up vegetables.
  3. Once eggs are boiled, remove shells once cooled. Cut and remove yolks. Dice whites and set aside. Throw away shells and yolks.
  4. Once chicken is cooked, remove to cool and add vegetables to cook. Bring to a simmering boil.
  5. After chicken is cooled enough, remove skin and set aside/throw away. Pick meat off bone and shred/cut to small pieces.
  6. Put chicken, parsley, eggs, bouillon, and garlic in pot.
  7. Cook on low until vegetables are to preferred hardness. Salt and pepper to taste.

Aunt Barb's Chicken Corn Soup step by step. Boil whole chicken until fully cooked. While chicken and eggs are cooking, cut up vegetables. Once eggs are boiled, remove shells once cooled. Once chicken is cooked, remove to cool and add vegetables to cook.

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