Hello everybody, it’s Drew, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, creamy broccoli potato soup. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Creamy Broccoli Potato Soup is one of the most favored of current trending foods on earth. It is easy, it’s fast, it tastes delicious. It is enjoyed by millions daily. They’re fine and they look wonderful. Creamy Broccoli Potato Soup is something which I’ve loved my entire life.
Add potato and broccoli stems; generously season with salt and pepper. Add the potato and broccoli to the pan and stir. Add the chicken stock and bring. It's an easy healthy soup that everyone loves.
To begin with this particular recipe, we have to prepare a few ingredients. You can have creamy broccoli potato soup using 11 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Creamy Broccoli Potato Soup:
- Prepare 3 cups chopped broccoli
- Prepare 1 cup chopped carrots
- Get 3 cups water
- Make ready 2 cups chicken broth
- Take 3 medium potatos chopped up
- Take 2 tbs butter
- Get 1 tsp salt
- Make ready 1 dash pepper
- Make ready 1 dash seasonal
- Get 2 cups milk
- Take 2 tsps of flour mixed with 1/2 cup water
This is a chunky Broccoli and Potato in a thick and creamy soup broth that's made with no cream. For a hit of protein, add some prawns/shrimp or shredded chicken. In a large saucepan, combine the first seven ingredients; bring to a boil. Stir in broccoli; return to a boil.
Instructions to make Creamy Broccoli Potato Soup:
- Add water, broth,butter and seasonings to pot and bring to a boil.
- Once boiled add broccoli, carrots, and potatos. Bring back to a boil then turn down to simmer. Simmer 15 minuets or til vegatable are soft.
- Add milk and flour mixed with water then boil for 5 minuets til it thickens.
- Enjoy topped with some cheddar cheese.
In a large saucepan, combine the first seven ingredients; bring to a boil. Stir in broccoli; return to a boil. In a small bowl, whisk flour and milk until smooth; stir into soup. Roughly chop all but one of the potatoes (set that last one aside for tomorrow) and add them to the broth. Cook the potatoes until fork tender, then whiz the mixture with an immersion blender.
So that’s going to wrap it up with this exceptional food creamy broccoli potato soup recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
