Hey everyone, it’s John, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, crockpot venison veg soup. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Crockpot Venison Veg Soup is one of the most well liked of current trending meals in the world. It is appreciated by millions daily. It is easy, it is quick, it tastes delicious. Crockpot Venison Veg Soup is something which I have loved my whole life. They are nice and they look fantastic.
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To get started with this particular recipe, we must first prepare a few components. You can have crockpot venison veg soup using 11 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Crockpot Venison Veg Soup:
- Prepare (4) Deer Chop Loin Medallions
- Make ready large onion, chopped
- Prepare whole carrots, chopped disks
- Get whole celery heart, leaves and all, plus one stalk. Chopped
- Get potatoes, peeled and cubed
- Take garlic cloves, pressed
- Prepare Frozen Mixed Veg (P's & C's, corn, green and lima beans.)
- Get petitedice tomatoes
- Prepare box of Beef Stock
- Prepare V-8
- Get tsp, each, ground sea salt and pepper
Remove and shred the venison, add back. If you find this Crockpot Venison Veg Soup recipe. Crockpot Venison Veg Soup is one of the most popular of current trending meals on earth. It's easy, it is quick, it tastes yummy.
Instructions to make Crockpot Venison Veg Soup:
- Lay the 4 venison chops in the bottom of the crock-pot.
- Add all the rest of the ingredients and stir, not disturbing the medallions.
- Set on high crockpot setting. Let go for 8 hours, and then indefinitely on low.
- Remove and shred the venison, add back.
Crockpot Venison Veg Soup is one of the most popular of current trending meals on earth. It's easy, it is quick, it tastes yummy. Crockpot Venison Veg Soup is something that I have loved my entire life. They are nice and they look fantastic. To begin with this recipe, we have to prepare a few components.
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