Hello everybody, it is John, welcome to our recipe page. Today, we’re going to prepare a special dish, potato and leek soup. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Low Prices on Potato And Leek Soup. Free UK Delivery on Eligible Orders Check Out Potato And Leek Soup on eBay. Fill Your Cart With Color today! Find Potato And Leek Soup now!
Potato and Leek Soup is one of the most favored of recent trending foods in the world. It is easy, it is quick, it tastes delicious. It is enjoyed by millions daily. Potato and Leek Soup is something that I have loved my whole life. They’re fine and they look wonderful.
To get started with this particular recipe, we must prepare a few components. You can have potato and leek soup using 13 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Potato and Leek Soup:
- Take chicken broth
- Make ready smoked bacon
- Take chopped savory cabbage
- Get medium sized potatoes
- Make ready large carrots
- Make ready leek
- Get medium onion
- Take pink Himalayan salt
- Take caraway seeds
- Prepare ground black pepper
- Take parsley flakes
- Make ready bay leaf
- Get sour cream
Pour in stock and bring to the boil. Rinse in a colander under cold water. Peel the potatoes and cut into chunks. Melt the butter in a pan and gently sauté the onion and garlic.
Steps to make Potato and Leek Soup:
- Chop the cabbage, peel the carrots, and fry the bacon. Wash and dice the potatoes.
- Cut the the carrots. Dice the onion. Wash the leek very well. Then slice.
- Add the butter and melt in the pot add all but the sour cream to the melted butter. Crumble the bacon and add. Simmer on low till all the vegetables are tender. About an hour covered.
- Take two cups of broth from the soup. Add the sour cream to the broth you took out and whisk till mixed well.
- Pour mixture back into the soup and incorporate well cover and allow to rest for 15 minutes. Serve I hope you enjoy!!!!!
Peel the potatoes and cut into chunks. Melt the butter in a pan and gently sauté the onion and garlic. Add the leek, potatoes, bay leaf and thyme. Melt the butter in a large lidded pan/casserole set over a medium heat. Stir every now and again to make sure the veg doesn't catch on the bottom.
So that’s going to wrap this up with this exceptional food potato and leek soup recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
