Caramel Apple n Pecan Trifle
Caramel Apple n Pecan Trifle

Hello everybody, it’s me again, Dan, welcome to my recipe page. Today, we’re going to make a distinctive dish, caramel apple n pecan trifle. One of my favorites. This time, I will make it a bit unique. This will be really delicious.

Caramel Apple n Pecan Trifle is one of the most well liked of current trending foods in the world. It is enjoyed by millions daily. It is simple, it is fast, it tastes delicious. Caramel Apple n Pecan Trifle is something which I have loved my whole life. They’re fine and they look wonderful.

Caramel Apple n Pecan Trifle An easy-peasy recipe that you can whip up in a breeze. quite the crowd pleaser too, kids just love this. if you make it for a dinner party, i guarantee you will not have leftovers!. Spread a third of the apple n pecan mixture over the cake layer. Spread a third of the cream cheese mixture over the apples. Caramel Apple n Pecan Trifle Hello everybody, it is Drew, welcome to my recipe site.

To begin with this recipe, we must prepare a few components. You can have caramel apple n pecan trifle using 16 ingredients and 15 steps. Here is how you can achieve that.

The ingredients needed to make Caramel Apple n Pecan Trifle:
  1. Get vanilla cake loaf
  2. Prepare milk
  3. Get coffee powder
  4. Take apples
  5. Prepare pecan nuts , roughly chopped
  6. Get brown sugar
  7. Take butter
  8. Prepare cinnamon , finely ground
  9. Take all-spice , finely ground
  10. Get cream cheese
  11. Make ready caramel sauce
  12. Make ready cinnamon , finely ground
  13. Get all-spice , finely ground
  14. Make ready cardamom , finely ground
  15. Prepare whipping cream
  16. Make ready castor sugar

An easy-peasy recipe that you can whip up in a breeze. quite the crowd pleaser too, kids just love this. if you make it for a dinner party, i guarantee you will not have leftovers! Spread half of whipped topping on top of apples. In a large skillet, melt butter over medium heat. In a large bowl, beat cream cheese until smooth.

Steps to make Caramel Apple n Pecan Trifle:
  1. Combine the cold milk and coffee powder in a small bowl and set aside.
  2. Cut the vanilla pound cake loaves into bite size cubes and set aside.
  3. In a medium skillet, melt the butter and add the apples and pecan bits. cook for a minute stirring constantly, then add the brown sugar, cinnamon and all-spice.
  4. Stir over a medium flame till the sugar is melted and coats all the ingredients. then, reduce the heat to simmer and cook covered for about 5 minutes.
  5. Once cooked through, remove from heat and set aside. let it cool completely.
  6. In a large mixing bowl, combine the cream cheese, caramel sauce, cinnamon, all-spice and cardamom. make sure the ingredients are evenly mixed. the consistency should be spreadable, but not overly loose. adjust the amount of caramel sauce you use accordingly.
  7. In another large mixing bowl, whip the cream with an electric mixer, and add the castor sugar one tablespoon at a time, in intervals. whip till firm.
  8. Fold the whipped cream into the cheese n caramel mixture. set aside.
  9. In a large trifle bowl (use a regular glass bowl if you don't have a trifle bowl, pyrex bowls are great) arrange a third of the cake cubes in the base.
  10. Drizzle a third of the coffee over the cake cubes, making sure all the pieces are well coated. the coffee should soak into the cake.
  11. Spread a third of the apple n pecan mixture over the cake layer.
  12. Spread a third of the cream cheese mixture over the apples.
  13. Repeat the layers two more times, till all the ingredients are used up.
  14. Garnish with caramel sauce and cinnamon OR pipe some extra whipped cream over the top and drizzle with caramel sauce.
  15. Refrigerate for at least 6 hours before serving. can be prepared a day in advance and stored in the fridge covered in cling-wrap. bon appetit!

In a large skillet, melt butter over medium heat. In a large bowl, beat cream cheese until smooth. Sprinkle half the graham cracker layer over caramel. Poke holes in cake with a long wooden skewer; gradually pour a third of the caramel topping over cake. This glorious Pecan Praline Caramel Trifle is a celebration of all of my favorite things.

So that’s going to wrap this up with this exceptional food caramel apple n pecan trifle recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!