Hello everybody, it’s Louise, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, pumpkin spice cupcakes. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
Find Deals on Pumpkin Spice Cupcakes in Groceries on Amazon. Beat sugar, pumpkin, eggs and oil until well blended. In another bowl, whisk next seven ingredients; gradually beat into pumpkin mixture. In a medium bowl, whisk together flour, pumpkin pie spice, salt, baking powder, and baking soda.
Pumpkin Spice Cupcakes is one of the most popular of recent trending meals on earth. It’s appreciated by millions every day. It’s easy, it is fast, it tastes delicious. Pumpkin Spice Cupcakes is something which I have loved my entire life. They are nice and they look fantastic.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have pumpkin spice cupcakes using 20 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Pumpkin Spice Cupcakes:
- Make ready Homemade Pumpkin Pie Spice
- Prepare 3 tbsp ground cinnamon
- Get 2 tsp ground ginger
- Prepare 2 tsp nutmeg
- Make ready 1 1/2 tsp ground allspice
- Make ready 1 1/2 tsp ground cloves
- Take Cupcakes
- Prepare 1 (18.25 ounce) box Duncan Hines Signature Spice Cake
- Make ready 1 (3.4 ounce) package instant vanilla pudding mix
- Prepare 1 1/2 tsp pumpkin pie spice
- Prepare 1/2 cup sour cream
- Get 1 cup pure pumpkin puree
- Get 1/2 cup vegetable oil
- Take 3 eggs, lightly beaten
- Take Cream Cheese Frosting
- Make ready 2 8-ounce packages of cream cheese, softened
- Get 1/2 cup (4 ounces) unsalted butter, softened
- Take 1 tsp pure vanilla extract
- Prepare 1 1/2 lb (about 5 3/4 cups) confectioners' sugar
- Prepare 1 tbsp pure maple syrup
In a large bowl, whisk together the pumpkin puree, brown sugar, sugar, canola oil and eggs and mix until well blended. Mix in the flour mixture until combined. When they're done, the pumpkin spice cupcakes will be nice and puffy, with a gorgeous brown colour. Combine the spice cake mix and pumpkin puree in a bowl.
Instructions to make Pumpkin Spice Cupcakes:
- Preheat oven to 350°F. Line muffin tin with paper liners or spray with non-stick cooking spray.
- In the bowl of a stand mixer, fitted with the paddle attachment, or with a hand mixer in a large bowl, beat together the cake and pudding mixes, pumpkin pie spice, sour cream, pumpkin, oil, eggs, and vanilla. Beat for about two minutes on medium speed until well combined.
- Using a large cookie scoop, distribute the batter between 24 muffin wells; about 3 tablespoons of batter per well.
- Bake in preheated oven for 18-22 minutes or until the tops of the cakes spring back when lightly touched. Allow cupcakes to cool inside muffin tins for about 10 minutes.
- Remove cupcakes from muffin tins and allow to fully cool on a wire rack. Once cupcakes are cool, prepare your frosting.
- In the bowl of a stand mixer fitted with the paddle attachment, beat the cream cheese on medium-high speed for about 5 minutes. Add in the butter and continue beating for another 2-3 minutes.
- Turn the mixer down to low speed and gradually add in the confectioners' sugar until it is completely incorporated. Add in vanilla and mix until incorporated. Turn off the mixer and check the frosting for taste and texture. Turn the mixer back up to medium-high speed and beat the mixture for about 3-4 minutes or until light and fluffy.
- Pipe the frosting onto the cooled cupcakes.
When they're done, the pumpkin spice cupcakes will be nice and puffy, with a gorgeous brown colour. Combine the spice cake mix and pumpkin puree in a bowl. Add the cake mix, canned pumpkin, and eggs to a large bowl. Add in the bourbon and cloves if you're using them. Stir the ingredients together with a large spoon until smooth.
So that is going to wrap it up for this special food pumpkin spice cupcakes recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
