Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, spice layer cake with whipped cream apple butter frosting / filling. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
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Spice Layer Cake with Whipped Cream Apple Butter Frosting / Filling Recipe by fenway - Cookpad Spice Layer Cake with Whipped Cream Apple Butter Frosting / Filling This cake is really moist and packed with great spice flavor. Whisk flour, cornstarch,baking powder, salt and all spices in a bowl. The frosting that goes with this apple spice cake is a cinnamon buttercream icing that is whipped to be fluffy and delicious. This cinnamon frosting goes between each layer of cake as well as over the top and sides of the cake.
To get started with this particular recipe, we have to first prepare a few components. You can cook spice layer cake with whipped cream apple butter frosting / filling using 19 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Spice Layer Cake with Whipped Cream Apple Butter Frosting / Filling:
- Get FOR SPICE CAKE
- Prepare 2 1/2 cup all-purpose flour
- Take 1/4 cup cornstarch
- Make ready 4 tsp baking powder
- Get 1/2 tsp salt
- Get 2 tsp ground ginger
- Make ready 1 tsp ground cinnamon
- Prepare 1/2 tsp ground allspice
- Take 1/4 tsp ground nutmeg
- Get 1/4 tsp ground cloves
- Take 1 cup buttermilk
- Take 3 large eggs
- Take 1 tsp vanilla extract
- Prepare 8 oz unsalted butter, at room temperature
- Prepare 2 cup light brown sugar, packed
- Make ready FROSTING AND FILLING
- Take 1 recipe Whipped Cream Apple Butter Cream Cheese Frosting / filling
- Take GARNISH
- Take mixed nuts to decorate top of cake. I used ca shews, almonds and pistachios
In a large bowl, whisk together the flour, baking soda, salt, pumpkin spice and cinnamon. While the cake is cooling, whip up your brown sugar frosting. In a stand mixer, or with a hand mixer, beat the softened cream cheese with the butter, confectioners' and brown sugar, vanilla and pumpkin pie spice until smooth. Cover and store the frosting in the refrigerator until the cake has cooled.
Instructions to make Spice Layer Cake with Whipped Cream Apple Butter Frosting / Filling:
- Preheat oven to 350. Spray 3 - 8 inch pans with bakers spray
- Whisk flour, cornstarch,baking powder, salt and all spices in a bowl
- Beat butter and light brown sugar until light and fluffy, 2 minutes. Add the eggs one at a time beating after each egg, add vanilla. Then alternate flour mixture with buttermilk and beat until just smooth
- Divide batter evenly into prepared pans, smooth tops and bake 15 to 23 minutes until a toothpick comes out just clean. Cool on rak 10 minutes then remove from pans and cool completely
- Place one layer of cake, bottom up on serving plate
- Frost with some of the Whipped Cream Apple Butter Cream Cheese Frosting / Filling, attached below - - https://cookpad.com/us/recipes/352869-whipped-cream-apple-butter-cream-cheese-frosting-filling
- Place second layer of cake on frosted first level bottom side up and frost it
- Place third last layer, top side up and frost entire cake
- Garnish cake with the cashews, almonds and pistachios. Chill cake at least 1 hour for easier cutting
In a stand mixer, or with a hand mixer, beat the softened cream cheese with the butter, confectioners' and brown sugar, vanilla and pumpkin pie spice until smooth. Cover and store the frosting in the refrigerator until the cake has cooled. Beat butter and sugar together in a large bowl with an electric mixer until light and fluffy; add eggs one at a time, thoroughly beating each egg into the butter mixture before adding the next. This apple spice cake with cream cheese frosting is packed with flavor, filled with cinnamon, and has a delicious caramel undertone thanks to brown sugar. Then topped with fluffy cream cheese frosting - it's the perfect cake for fall!
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