Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, π§π½βπ³π§πΌβπ³ thai spicy pork cakes β’ with homemade red curry paste recipe. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
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π§π½βπ³π§πΌβπ³ Thai Spicy Pork Cakes β’ With Homemade Red Curry Paste Recipe is one of the most popular of recent trending meals in the world. It is easy, it is fast, it tastes delicious. It is appreciated by millions every day. They are fine and they look wonderful. π§π½βπ³π§πΌβπ³ Thai Spicy Pork Cakes β’ With Homemade Red Curry Paste Recipe is something which I’ve loved my entire life.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook π§π½βπ³π§πΌβπ³ thai spicy pork cakes β’ with homemade red curry paste recipe using 23 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make π§π½βπ³π§πΌβπ³ Thai Spicy Pork Cakes β’ With Homemade Red Curry Paste Recipe:
- Get π‘ingredients
- Prepare 200 g. Mince pork
- Take 75 g. Red curry paste
- Get 80 g. Long bean
- Prepare 5 g. Kaffir lime leaves
- Get 1/4 cup cool water
- Make ready 1/4 cup tapioca flour
- Prepare 1.5 tbsp. Fish sauce
- Take 1/4 tsp. Salt
- Make ready π‘ingredients curry paste
- Make ready 1 tbsp. Lemongrass
- Make ready 1/2 tsp. Galangal
- Get 1/4 tsp. Cumin
- Take 10 pcs. White pepper corn
- Prepare 1/2 tsp. Shrimp paste
- Make ready 1 tsp. Coriander seed
- Take 1 tbsp. Water
- Prepare 2 tbsp. Vegetable oil
- Make ready 1 pc. Coriander root
- Make ready 3 cloves Garlic
- Get 4 pcs. Dried red chili
- Take 4 pcs. Dried small red chili
- Make ready 1 pc. Shallot
In a bowl, mix the mince with spring onions, coriander, Thai red curry paste and a dash of fish sauce. Serve with a herb, spring onion and cucumber salad, sweet chilli sauce and lime wedges. Heat the oil in a large pan. Add the spring onions and three quarters of the coriander.
Steps to make π§π½βπ³π§πΌβπ³ Thai Spicy Pork Cakes β’ With Homemade Red Curry Paste Recipe:
- Homemade Red curry paste β’Blend all ingredients together
- Mix mince pork + red curry paste + kaffir lime leaves + long bean + fish sauce + salt + tapioca flour + cool water until smooth β’ fried with medium heat until cooked
- Make Dipping sauce boil sugar + vinegar + salt + water until sugar melted β’ blend long red chili + coriander root + garlic together β’ and bring to boil and reduce sauce β’ Done!! ππ§π½βπ³π§πΌβπ³
Heat the oil in a large pan. Add the spring onions and three quarters of the coriander. Stir in the red Thai paste, peanut butter and sugar. Add the curry paste and cook for a further minute. Pour in the coconut milk, stock, fish sauce, lime zest and juice.
So that’s going to wrap this up with this special food π§π½βπ³π§πΌβπ³ thai spicy pork cakes β’ with homemade red curry paste recipe recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!