Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, apple cinnamon spice cake. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Apple Cinnamon Spice Cake is one of the most favored of recent trending foods in the world. It’s easy, it is fast, it tastes delicious. It’s enjoyed by millions daily. Apple Cinnamon Spice Cake is something which I’ve loved my entire life. They’re fine and they look fantastic.
Free UK Delivery on Eligible Orders! Yes, you CAN freeze apple spice cake so long as you follow a couple of easy steps. (Note that this applies only to the cake layers and not the cinnamon buttercream frosting, which can be made up to three days in advance.) Firstly, make the cake according to instructions. Bake until a toothpick inserted in the middle of the cake comes out clean. In a stand mixer fitted with the paddle attachment, add butter and brown sugar.
To get started with this recipe, we must first prepare a few components. You can cook apple cinnamon spice cake using 19 ingredients and 11 steps. Here is how you can achieve that.
The ingredients needed to make Apple Cinnamon Spice Cake:
- Make ready CAKE
- Prepare 1 1/2 cup granulated sugar
- Make ready 8 oz cream cheese, at room temperature
- Make ready 4 oz unsalted butter, at room temperature ( 1 stick )
- Get 1 tsp vanilla extract
- Make ready 2 large eggs
- Prepare 1 1/2 cup all-purpose flour
- Get 1/4 tsp salt
- Take 1/2 tsp ground cinnamon
- Prepare 1/4 tsp ground ginger
- Make ready 1/4 tsp ground nutmeg
- Prepare 1/4 tsp ground allspice
- Get 1 1/2 cup diced peeled apple, about 1 large granny smith apple
- Make ready 3/4 cup cinnamon chips
- Get Cinnamon Ganache Glaze
- Prepare 1/2 cup heavy cream
- Get 1/2 cup cinnamomn chips
- Make ready GARNISH
- Prepare white sprinkles
A deliciously easy Cinnamon Apple Cake made from scratch. This soft and tender Apple Cake is packed with fresh apples and features a crunchy cinnamon topping and a drizzle of sweet frosting. A great cake that is ideal for autumn/winter. Put the apple slices in a bowl and toss with the lemon juice and zest.
Steps to make Apple Cinnamon Spice Cake:
- Preheat oven to 350. Spray a 9 inch springform pan with bakers spray
- Whisk flour, baking powder, salt, cinnamon, ginger, nutmeg and allspice in a bowl
- In a large bowl beat cream cheese, butter, vanilla and sugar until light and fluffy
- Add eggs one at a time, beating after each egg
- Stir in flour just until well mixed, do not overmix
- Fold in apples and cinnamon chips
- Scrape batter into prepared pan, it will be thick. Smooth with an off set spatula
- Bake for 55 to 60 minutes until golden and a toothpick comes out just clean. Cool on wire rack for about 45 minutes before realease ng from pan.
- MAKE GLAZE
- Heat cream just until hot, pour over cinnamon chips in a bowl. Let sit one minute then stir until smooth. Refrigerate about 15 to 20 minutes, stirring often to thicken some
- Pour over cake, decorate with white sprinkles while glaze is wet. Let glaze set before slicing
A great cake that is ideal for autumn/winter. Put the apple slices in a bowl and toss with the lemon juice and zest. Mix the flour, baking powder, cinnamon and spice in a large mixing bowl. A buttery cake that comes together in minutes but tastes like you spent all day making it. Adding apples and cinnamon with brown sugar in layers makes this cake into an autumn delight.
So that is going to wrap it up for this special food apple cinnamon spice cake recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!