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Hey everyone, it’s John, welcome to my recipe site. Today, we’re going to prepare a special dish, apple spice layer torte with caramel mousse filling and frosting. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Browse Gin Online From Master of Malt. Apple Spice Layer Torte with Caramel Mousse Filling and Frosting instructions. Spray a jelly roll pan with bakers spray. Line pan with parchment paper and spray paper with bakers spray.

Apple Spice Layer Torte with Caramel Mousse Filling and Frosting is one of the most well liked of recent trending foods in the world. It’s appreciated by millions daily. It’s easy, it’s quick, it tastes delicious. Apple Spice Layer Torte with Caramel Mousse Filling and Frosting is something that I have loved my entire life. They’re fine and they look wonderful.

To begin with this particular recipe, we must first prepare a few ingredients. You can have apple spice layer torte with caramel mousse filling and frosting using 27 ingredients and 28 steps. Here is how you cook that.

The ingredients needed to make Apple Spice Layer Torte with Caramel Mousse Filling and Frosting:

1. Get For Apple Spice Cake
2. Make ready 2 1/2 cups all purpose flour
3. Make ready 1/4 cup cornstarch
4. Make ready 4 teaspoons baking powder
5. Prepare 1/2 teaspoon salt
6. Prepare 2 teaspoons ground ginger
7. Prepare 1 teaspoon ground cinnamon
8. Make ready 1/2 teaspoon allspice
9. Make ready 1/4 teaspoon ground nutmeg
10. Take 1/8 teaspoon ground cloves
11. Make ready 1 cup buttermilk
12. Prepare 3 large eggs
13. Get 1 teaspoon vanilla extract
14. Make ready 8 ounces unsalted butter, at room temperature
15. Take 2 cups light brown sugar
16. Make ready 1 large granny smith apple, peeled, cored and grated
17. Take powdered sugar as needed for dusting
18. Prepare For Caramel Mousse Filling and Frosting
19. Get 2 1/2 cups cold heavy whipping cream
20. Make ready 8 ounces cream cheese at room temperature
21. Get 8 ounces marscapone cheese, at room temperature
22. Prepare 3/4 cup my salted caramel sauce, located in my profile and search
23. Prepare 1 teaspoon vanilla extract
24. Make ready 11/2 cup confectioner's sugar
25. Get For Garnish
26. Make ready additional salted c a Ramen sauce for drizzling the top of cake
27. Take as needed, decorative white sugar balls

Spread frosting between layers and over top and sides of cake. Gently press walnuts into frosting on top of cake. Be careful not to over microwave the chips. Spread caramel over the top layer of mousse and allow it to drip down the sides.

Instructions to make Apple Spice Layer Torte with Caramel Mousse Filling and Frosting:

1. Make Apple Spice Cake
2. Preheat oven to 350. Spray a jelly roll pan with bakers spray. Line pan with parchment paper and spray paper with bakers spray
3. In a bowl combine flour, cornstarch,baking powder, salt and all spices
4. Beat butter and light brown sugar until light and fluffy
5. Add the eggs one at a time, beating in after each egg, then aiternating buttermilk with flour/spice mixture just until smooth
6. Fold in the shredded apple
7. Spread evenly onto prepared pan and bake 12 to 15 minutes, until a toothpick comes out just clean. Cool in pan 10 minutes then invert on powdered sugar dusted kitchen towel on a rack to cool completely. Remove parchment carefully when you invert it to cool
11. Make Caramel Mousse Filling and Frosting
12. Beat cream until it forms soft peaks
13. In another bowl beat cream cheese, marscapone, caramel sauce, sugar and vanilla until smooth
14. Add 1/3 of cream cheese mixture to crem and beat until just firm, then fold in remaining in 2 additions until uniform in color
16. Assemble Cake
17. Slice cake 8nto 4 even layers as shown below
18. Place one layer on serving plate, bottom facing up
19. Add a layer of caramel filling
20. Top with second cake slice layer, bottom up
21. Cover with more filling
22. Add third cake slice layer, bottom up
23. Cover with filling
24. Finally add last cake slice layer and frost entire cake. Refrigerate at least 2 hours before slicing
26. Garnish with a drizzle of salted caramel sauce and decorative sugar balls
27. Slice and serve

Be careful not to over microwave the chips. Spread caramel over the top layer of mousse and allow it to drip down the sides. Top the cake with toasted pecans. From pumpkin spice to cinnamon sugar, fall is full of decadent flavors that warm you from the inside-out. One of our favorite recipes to make when autumn rolls around is this rustic Apple Spice Cake with Brown Sugar Frosting, which makes the most of fall's best flavors like fresh apple, pumpkin pie spice and toasted walnuts.

So that is going to wrap it up with this special food apple spice layer torte with caramel mousse filling and frosting recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!