Hey everyone, it’s Brad, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, tinklee's fast & easy pumpkin cake. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Tinklee's Fast & Easy Pumpkin Cake is one of the most favored of recent trending meals on earth. It is enjoyed by millions daily. It’s easy, it is fast, it tastes yummy. They are nice and they look wonderful. Tinklee's Fast & Easy Pumpkin Cake is something that I’ve loved my whole life.
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To get started with this recipe, we must first prepare a few ingredients. You can cook tinklee's fast & easy pumpkin cake using 17 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Tinklee's Fast & Easy Pumpkin Cake:
- Take cake
- Make ready 1 white cake mix
- Take 1 can 15oz pumpkin (solid packed)
- Prepare 1/3 cup vegtable oil
- Make ready 1/3 cup packed brown sugar
- Get 2 eggs
- Get 2 tsp pumpkin pie spice
- Get for streusel
- Make ready 1/2 cup butter
- Get 1/2 cup flour
- Prepare 1/4 cup packed brown sugar
- Make ready 1/2 tsp cinnamon
- Prepare icing
- Get 1 1/2 cup powdered sugar
- Make ready 4 oz cream cheese
- Take 2 tbsp butter
- Make ready 1 tsp vanilla
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Instructions to make Tinklee's Fast & Easy Pumpkin Cake:
- preheat oven to 350F, grease a 9x13 pan and set aside
- mix together cake mix, pumpkin, oil, sugar, eggs and spice together, mixing for 2mins, making sure ingredients are mixed good, spread in prepared pan
- mix together all ingredients for streusel, crumble across the cake top, bake for 25 mins
- cake is done when you stick a tooth pick in and it comes out clean, let cool down
- mix cream cheese and butter until they are blended, then add vanilla, and powdered sugar, mixing real well till creamy, then drizzle over top of cake
- Oct 2013
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