Fruit cake
Fruit cake

Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a special dish, fruit cake. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Fruit cake is one of the most popular of current trending foods in the world. It is simple, it’s quick, it tastes yummy. It’s appreciated by millions every day. Fruit cake is something which I have loved my entire life. They’re nice and they look wonderful.

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To get started with this recipe, we must first prepare a few components. You can have fruit cake using 12 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Fruit cake:
  1. Make ready 1 cup butter
  2. Prepare 1 can CONDENSED milk
  3. Prepare 1 cup all-purpose flour
  4. Prepare 1 tsp baking powder
  5. Get 1 tsp spice mix powder
  6. Prepare 1 cup mixed DRYFRUITS
  7. Take 1/2 cup tutifruiti, glazed cherries
  8. Make ready 1 tsp flour to coat dry fruits,tutifruiti and cherries
  9. Make ready 1 cup aerated soda
  10. Take 1/2 cup brown sugar dissolved in 1/2 cup water
  11. Make ready 1 gold leaf (edible) to decorate
  12. Prepare 1/2 cup glazed cherries to decorate

Add egg and milk to make a soft dropping consistency. Stir together the oil and sugar, add the eggs, flour, baking powder, spices and juices, and mix thoroughly with a wooden spoon until pourable and reasonably runny. Gently fold in the fruit, then divide the batter evenly between the tins. Just weigh, stir and cook, which is just as well for me because it's in great demand in our house.

Steps to make Fruit cake:
  1. First take butter with CONDENSED milk into a bowl and whisk till combined and creamy texture.now seive flour,
  2. Baking powder with spice mix and mix well.now divide the flour into 3 parts.now melt brown sugar with water,divide sugar mixture also into 3 parts.
  3. Now mix 1 tsp flour and mix all dry fruits,tutifruiti and cherries. Now divide soda into 3 parts.now add 1st part of flour,sugar and soda and mix well.now 2 and part add and mix.
  4. Now the 3rd and last part of flour,sugar and soda and mix well.now lastly add the DRYFRUITS mixture coated with flour.remove the batter into bake tin greased and lined with parchment paper.
  5. Bake 180° for 25 mins.remove and cool on rack.decorate with glazed cherries and golden leaf.This is the best cake I ever made with minimal ingredients but taste so good.

Gently fold in the fruit, then divide the batter evenly between the tins. Just weigh, stir and cook, which is just as well for me because it's in great demand in our house. For special occasions, I will make something that takes more effort but, for everyday eating, this cake is perfect - tasty, quick and easy. Add the eggs and milk and beat for a few seconds, gradually add the flour and continue beating till well mixed. In a large bowl, cream the butter or vegetable spread and sugar with an electric mixer or wooden spoon until fluffy, then add the eggs a little at a time, beating well between each addition to prevent curdling.

So that is going to wrap it up with this special food fruit cake recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!