Apple Cinnamon Spice Cake
Apple Cinnamon Spice Cake

Hello everybody, hope you’re having an incredible day today. Today, we’re going to make a special dish, apple cinnamon spice cake. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

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Apple Cinnamon Spice Cake is one of the most well liked of current trending meals on earth. It is simple, it’s fast, it tastes yummy. It’s enjoyed by millions every day. Apple Cinnamon Spice Cake is something which I have loved my whole life. They’re nice and they look wonderful.

To begin with this particular recipe, we must prepare a few components. You can have apple cinnamon spice cake using 19 ingredients and 11 steps. Here is how you can achieve that.

The ingredients needed to make Apple Cinnamon Spice Cake:
  1. Take CAKE
  2. Get 1 1/2 cup granulated sugar
  3. Take 8 oz cream cheese, at room temperature
  4. Get 4 oz unsalted butter, at room temperature ( 1 stick )
  5. Make ready 1 tsp vanilla extract
  6. Make ready 2 large eggs
  7. Take 1 1/2 cup all-purpose flour
  8. Take 1/4 tsp salt
  9. Prepare 1/2 tsp ground cinnamon
  10. Take 1/4 tsp ground ginger
  11. Prepare 1/4 tsp ground nutmeg
  12. Take 1/4 tsp ground allspice
  13. Prepare 1 1/2 cup diced peeled apple, about 1 large granny smith apple
  14. Get 3/4 cup cinnamon chips
  15. Take Cinnamon Ganache Glaze
  16. Take 1/2 cup heavy cream
  17. Get 1/2 cup cinnamomn chips
  18. Prepare GARNISH
  19. Prepare white sprinkles

In a medium mixing bowl, stir together flour, baking powder, cinnamon, nutmeg, and salt until combined. Sift the flour into a bowl, add the artifical sweetener, baking powder and cinnamon into the flour and mix. Make a well in the middle of the dry ingredients and add the eggs and the milk. Whisk and add in the melted butter.

Instructions to make Apple Cinnamon Spice Cake:
  1. Preheat oven to 350. Spray a 9 inch springform pan with bakers spray
  2. Whisk flour, baking powder, salt, cinnamon, ginger, nutmeg and allspice in a bowl
  3. In a large bowl beat cream cheese, butter, vanilla and sugar until light and fluffy
  4. Add eggs one at a time, beating after each egg
  5. Stir in flour just until well mixed, do not overmix
  6. Fold in apples and cinnamon chips
  7. Scrape batter into prepared pan, it will be thick. Smooth with an off set spatula
  8. Bake for 55 to 60 minutes until golden and a toothpick comes out just clean. Cool on wire rack for about 45 minutes before realease ng from pan.
  9. MAKE GLAZE
  10. Heat cream just until hot, pour over cinnamon chips in a bowl. Let sit one minute then stir until smooth. Refrigerate about 15 to 20 minutes, stirring often to thicken some
  11. Pour over cake, decorate with white sprinkles while glaze is wet. Let glaze set before slicing

Make a well in the middle of the dry ingredients and add the eggs and the milk. Whisk and add in the melted butter. The Cinnamon Spice Apple Topping - This topping had the kids (okay fine, it was actually all of us) fighting over the edges pieces. The ooey, gooey buttery brown caramel sauce soaks into the cake and turns the edges of the cake into a slightly hardened, sticky candied cake edge. The edges are the best part of the cake, not even kidding.

So that is going to wrap it up with this exceptional food apple cinnamon spice cake recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!