Carrot Cake Baked Oatmeal
Carrot Cake Baked Oatmeal

Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, carrot cake baked oatmeal. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Delivered straight to your door via courier in robust & secure packaging to arrive safely. Prepare baked oatmeal as the recipe suggests. Once baked, let the oatmeal cool, cover the baking dish and place in the fridge. Heavenly Carrot Cake Baked Oatmeal Vegan, gluten-free, oil-free, soy-free Carrot cake lovers, this one is for you!

Carrot Cake Baked Oatmeal is one of the most well liked of recent trending meals on earth. It’s appreciated by millions daily. It’s simple, it’s fast, it tastes yummy. They are fine and they look wonderful. Carrot Cake Baked Oatmeal is something that I’ve loved my entire life.

To begin with this recipe, we must prepare a few components. You can cook carrot cake baked oatmeal using 15 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Carrot Cake Baked Oatmeal:
  1. Prepare 3 cups old fashioned oats
  2. Make ready 1 tsp baking powder
  3. Take 1 tsp cinnamon
  4. Get 1/2 tsp salt
  5. Prepare 2 eggs
  6. Prepare 2 cups skim milk
  7. Take 1/4 cup pure maple syrup
  8. Take 1/4 cup Truvia brown sugar
  9. Take 2 tsp vanilla
  10. Make ready 1/4 cup canola oil
  11. Make ready 1 cup grated carrots
  12. Prepare 1/4 cup chopped pecans
  13. Take 1/4 cup coconut
  14. Get 1 cup chopped Apple
  15. Take 1/4 cup raisins

Note: You can use a different sized dish if you'd like, just note that you may need more or less cook time depending on the size. In a large bowl, mix the rolled oats, baking powder, cinnamon, ginger, and salt. Before eating pre-frozen baked oatmeal, thaw it overnight. Then, simply reheat in the microwave or oven until warm and gooey.

Steps to make Carrot Cake Baked Oatmeal:
  1. Mix oats, baking powder, salt and cinnamon in a large bowl and sit aside
  2. Whisk eggs, add milk, syrup, brown sugar, vanilla and whisk until well blended. Mix into oat mixture. - Add carrots, coconut, pecans, Apple and raisins and mix thoroughly. - Allow mixture to set for 20 minutes so oats soak up some of the liquid.
  3. Preheat oven to 350 degrees. Spray 4 mini loaf pans with cooking spray and evenly fill with the oat mixture. - Bake for 40 or 50 minutes or until set on top. - Cool for 10 minutes then remove from pans and cool. - Store in refrigerator for up to 5 days.
  4. If desired, could use 2 ounces of fat free cream cheese, 14 cup stevia and enough skim milk to make some icing to drizzle of n top.

Before eating pre-frozen baked oatmeal, thaw it overnight. Then, simply reheat in the microwave or oven until warm and gooey. Place the oats, carrot, blueberries, sugar, cinnamon, mixed spice, maple syrup and pecan nuts in a bowl and pour in the melted coconut oil and the mashed bananas. Carrot Cake Baked Oatmeal is an easy, super nutritious make-ahead breakfast filled with incredible flavors and sweetness. It's a delightful morning meal packed with wholesome ingredients, carrots and SUPERFOODS.

So that’s going to wrap it up for this exceptional food carrot cake baked oatmeal recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!