Hey everyone, it is me, Dave, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, homemade spice cake and cream cheese frosting. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
homemade spice cake and cream cheese frosting is one of the most well liked of current trending meals in the world. It is simple, it’s quick, it tastes delicious. It’s appreciated by millions daily. They are fine and they look wonderful. homemade spice cake and cream cheese frosting is something that I have loved my whole life.
We Have Almost Everything on eBay. Pour brown sugar into the bowl of an electric stand mixer. Break up brown sugar with fingertips until no clumps remain. While the cake is baking, prepare cream cheese icing.
To begin with this recipe, we must first prepare a few components. You can have homemade spice cake and cream cheese frosting using 16 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make homemade spice cake and cream cheese frosting:
- Make ready frosting
- Make ready 16 oz cream cheese
- Prepare 1 stick butter
- Prepare 1/4 cup milk
- Make ready 2 1/2 cup powdered sugar
- Prepare 2 tsp vanilla extract
- Make ready cake
- Prepare 2 cup All purposes flower
- Prepare 1 cup white sugar
- Take 1 cup brown sugar
- Make ready 1 tsp nutmeg
- Make ready 1 tsp cinnamon
- Prepare 1/4 tsp pumpkin spice
- Take 4 tsp baking soda
- Make ready 1 1/2 cup milk
- Prepare 2 pinch salt
Below is the one I used on the cake. Add the flavoring, zest, and spices. With the mixer on low speed gradually add the confectioners' sugar and mix until it is a good piping consistency. Sift together the flour, baking powder, baking soda, cinnamon, ginger, nutmeg, salt, and cloves into a medium sized bowl; set aside.
Steps to make homemade spice cake and cream cheese frosting:
- preheat oven to 350
- mix all ingredients to the cake in one bowl
- bake for 45 minutes or till golden brown
- in a separate bowl mix together softened butter and cream cheese
- add liquid ingredients
- add a cup of sugar at a time and mix
- after cake is cooled apply frosting
- enjoy
With the mixer on low speed gradually add the confectioners' sugar and mix until it is a good piping consistency. Sift together the flour, baking powder, baking soda, cinnamon, ginger, nutmeg, salt, and cloves into a medium sized bowl; set aside. Moist, dense, and rich homemade spice cake is topped with a generous layer of tangy cream cheese frosting. Filled with comforting fall spices, this cake is perfect for cool fall days. Gradually mix in the confectioners' sugar, vanilla, and milk until the mixture is spreadable.
So that is going to wrap it up for this special food homemade spice cake and cream cheese frosting recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
