Hey everyone, it’s Louise, welcome to my recipe site. Today, I will show you a way to make a special dish, turkey frame soup. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
Check Out Turkey Frame on eBay. Fill Your Cart With Color today! Break turkey frame or cut in half with kitchen shears. Place in a large Dutch oven or kettle.
Turkey Frame Soup is one of the most favored of recent trending meals on earth. It is easy, it’s fast, it tastes yummy. It is appreciated by millions every day. Turkey Frame Soup is something which I have loved my entire life. They are nice and they look fantastic.
To begin with this recipe, we have to prepare a few components. You can have turkey frame soup using 14 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Turkey Frame Soup:
- Get 8 cup water
- Prepare 1 large onion, quartered
- Get 2 carrots, chopped
- Prepare 4 clove garlic, minced
- Take 2 stick celery, roughly chopped
- Get 12 black peppercorns
- Make ready 4 stick parsely sprigs
- Prepare 2 bay leaves
- Take 2 cup egg noodles
- Get 1 tbsp chicken bouillion granules
- Take 15 oz diced tomatoes
- Take 3 cup celery, carrots, parsnips, onion, mushrooms, peas (any combination)
- Get 1 tsp dried thyme
- Prepare 1 meaty turkey frame
Add the carrots, celery, onion, garlic, parsley sprigs, peppercorns, bay leaves, thyme, chicken bouillon granules, water and enough water to cover all. Add water, broth, onion, garlic, and salt. Throw your turkey carcass in a large stock pot. Add water, chicken broth, onion, celery, and garlic.
Steps to make Turkey Frame Soup:
- Break up turkey frame and place in Dutch oven. Add water, onion, carrots, celery, garlic, parlsey, peppercorns, bay leaves, thyme and bouillion, and bring to a boil over high heat.
- Reduce heat to medium-low and simmer, covered, for about 90 minutes.
- Remove turkey pieces and allow to cool. Remove meat from bones and cut or shred into bite-sized pieces.
- Strain the stcok through a sieve or colander lined with cheesecloth into another large pot. Discard solids.
- Allow stock to cool while preparing vegetables. Skim fat from top.
- Stir in vegetables and return to a boil. Reduce heat and simmer, covered, about 15 minutes.
- Stir in egg noodles and simmer an additional 8-10 minutes.
- Stir in turkey meat and simmer until heated through. Serve!
Throw your turkey carcass in a large stock pot. Add water, chicken broth, onion, celery, and garlic. Remove bones from broth, and cut meat into bite-sized pieces on a cutting board. Put in large Dutch oven or stockpot with water, unpeeled quartered onion, and salt. Then, break up the bones and the turkey frame (carcass) into pieces small enough to fit into your crock pot.
So that’s going to wrap it up for this exceptional food turkey frame soup recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
