Hello everybody, it is me, Dave, welcome to my recipe page. Today, we’re going to prepare a special dish, cream of tomato soup. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Cream of tomato soup is one of the most favored of current trending foods on earth. It’s appreciated by millions every day. It is easy, it is fast, it tastes delicious. They are fine and they look wonderful. Cream of tomato soup is something which I have loved my whole life.
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To get started with this particular recipe, we have to first prepare a few ingredients. You can have cream of tomato soup using 10 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Cream of tomato soup:
- Take 2 quarts canned tomatoes
- Make ready 2 cups soup stock
- Make ready 1/8 teaspoon soda
- Make ready 1 teaspoon flour
- Take Celery salt
- Prepare 1/2 pint cream
- Get 1 pint milk
- Prepare 1 tablespoon butter
- Get Salt
- Take Pepper
Heat olive oil in a pan and sauté the onions over medium heat until translucent - they should not brown. Add the tomatoes and chop coarsely with a wooden spoon. Cream of Tomato Soup Quick, easy and healthy, the Hemsley sisters' recipe for Cream of Tomato Soup uses carrots to add sweetness and beans to create a deliciously creamy texture. Try adding Homemade Sriracha drizzled over the top or a spoonful of pesto, for a flavour punch.
Instructions to make Cream of tomato soup:
- Put tomatoes and stock in kettle add no water boil 10 minutes
- Strain through colander add soda strain through fine sieve
- Blend flour and butter add to milk add water
- In double boiler heat cream and milk
- Combine mixtures heat
- Season
- Little whipped cream when serving
Cream of Tomato Soup Quick, easy and healthy, the Hemsley sisters' recipe for Cream of Tomato Soup uses carrots to add sweetness and beans to create a deliciously creamy texture. Try adding Homemade Sriracha drizzled over the top or a spoonful of pesto, for a flavour punch. Method Peel and roughly slice the carrots, slice the celery, and peel and roughly chop the onions. Heat butter in a large pan over a medium heat. Add the canned tomatoes (with juice), tomato paste, water and optional sugar.
So that is going to wrap it up for this exceptional food cream of tomato soup recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
