Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, 🇮🇩 sayur bayam (spinach soup). One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
Choose From A Range Of Dried Vegetables, Dried Fruit & More. The Best New And Exclusive Varieties For Your Gardens! Sayur bayam or sayur bening is an Indonesian vegetable soup prepared from vegetables, primarily spinach in clear soup flavoured with temu kunci. Unsourced material may be challenged and removed.
🇮🇩 Sayur Bayam (Spinach Soup) is one of the most favored of current trending foods on earth. It’s enjoyed by millions daily. It’s simple, it’s quick, it tastes delicious. 🇮🇩 Sayur Bayam (Spinach Soup) is something which I’ve loved my whole life. They’re nice and they look wonderful.
To get started with this recipe, we have to first prepare a few ingredients. You can have 🇮🇩 sayur bayam (spinach soup) using 10 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make 🇮🇩 Sayur Bayam (Spinach Soup):
- Prepare 1 bunch english spinach (u can use only the leave, but i like to mix it with the stem)
- Get 2 carrots (chopped)
- Take half tomato (chopped)
- Take quarter tin of corn kernell
- Prepare quarter onion (slices)
- Take 1 chilli (slices) - optional
- Take salt
- Get sugar
- Take finger root or Chinesse galangal or lesser root (in Thai : krachai)
- Get water
Sayur bayam made up of spinach, corn and moringa in a clear soup flavoured with temu kunci, Indonesian bay leaf, garlic and shallot. Spinach Soup (Sayur Bening Bayam) *Vegan instructions. Chop red onion, garlic, and carrots. Spinach Soup (Sayur Bening Bayam) *Vegan instructions.
Steps to make 🇮🇩 Sayur Bayam (Spinach Soup):
- In a pot with boiling hot water mix carrot, corn kernell, onion, chilli and finger root then cook until carrot soft.
- Put spinach stir it for a while, add salt and sugar.
Chop red onion, garlic, and carrots. Spinach Soup (Sayur Bening Bayam) *Vegan instructions. Chop red onion, garlic, and carrots. Boil water in a pot, add chopped red onion and garlic when the water boils. Add carrots and corn kernels, wait until they are cooked properly.
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