Kanya's Tofu Soup / Tom Yum Style
Kanya's Tofu Soup / Tom Yum Style

Hello everybody, it is Drew, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, kanya's tofu soup / tom yum style. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Kanya's Tofu Soup / Tom Yum Style is one of the most well liked of recent trending foods in the world. It is easy, it’s fast, it tastes yummy. It’s appreciated by millions every day. They are fine and they look wonderful. Kanya's Tofu Soup / Tom Yum Style is something that I have loved my whole life.

Check Out our Selection & Order Now. Free UK Delivery on Eligible Orders! Check Out Tom Yum On eBay. We hope you got benefit from reading it, now let's go back to kanya's tofu soup / tom yum style recipe.

To begin with this particular recipe, we have to prepare a few ingredients. You can have kanya's tofu soup / tom yum style using 13 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Kanya's Tofu Soup / Tom Yum Style:
  1. Take 100 grams tofu,cubed
  2. Make ready 1 sliced of galangal
  3. Take 1 lemongrass stalk,sliced
  4. Make ready 2 kaffir lime leaves
  5. Get 1 tbsp lime juice
  6. Prepare 4 cherry tomato
  7. Make ready 2 mushroom,cubed
  8. Prepare 2 shallots,halves
  9. Prepare 1 cup boiling water
  10. Get 1 bunch spring onion and coriander,chopped
  11. Take 1/2 tsp sugar
  12. Take 5 chili ,crushed or halves
  13. Prepare 1 tbsp fishsauce,or 1 and a half teaspoon of salt instead for vegetarian

Nutritionally, the soup is low in calories, fat, and carbohydrates. Each individual ingredient brings its own benefits to the mix as well. Authentic Tom Yum Recipe (ต้มยำกุ้ง) with Shrimp. This vegan tom yum soup has all the authentic flavor you could dream of and all that spicy, sweet and sour tang you want in a tom yum soup.

Instructions to make Kanya's Tofu Soup / Tom Yum Style:
  1. Dice and chop all ingredients in list
  2. Boil water with galangal,lemongrass,kaffir lime leaves,3 mins boil
  3. Add mushroom,tofu,3 more mins cook
  4. Seasoning,taste,heat off…to serve..drain clear hot soup in serving bowl,add tofu,mushroom,garnish with coriander and spring onion,or serve as it is,but i prefer to make it like silky cleared soup with little hot and spicy flavor..hope you enjoy this soup :)

Authentic Tom Yum Recipe (ต้มยำกุ้ง) with Shrimp. This vegan tom yum soup has all the authentic flavor you could dream of and all that spicy, sweet and sour tang you want in a tom yum soup. In fact Thailand has been our favorite holiday destination for pretty much our whole marriage. The traditional recipe for Tom Yum calls for Nam Prik Pao, our roasted chili sauce. Some recipes use chili oil, which does work to make your soup the correct color, but for the right flavor you need the roasted ingredients found in a true Prik Pao paste.

So that is going to wrap this up for this exceptional food kanya's tofu soup / tom yum style recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!