Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, cheesy broccoli chicken rice soup. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
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Cheesy Broccoli Chicken Rice Soup is one of the most favored of recent trending meals on earth. It’s enjoyed by millions every day. It’s simple, it is quick, it tastes yummy. Cheesy Broccoli Chicken Rice Soup is something that I’ve loved my whole life. They’re nice and they look fantastic.
To begin with this recipe, we have to first prepare a few ingredients. You can have cheesy broccoli chicken rice soup using 12 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Cheesy Broccoli Chicken Rice Soup:
- Make ready 2 tbs unsalted butter
- Prepare 1 tbs coconut oil
- Make ready 3 tbs flour
- Make ready 2 cups chicken broth
- Prepare 2 cups 2% or whole milk
- Get 2 cups Kraft triple cheddar shredded cheese
- Get 1/4 tsp cayenne
- Take 1 (8 oz) tub garlic and herb cream cheese
- Prepare 1/2 cup instant rice - uncooked
- Get 2 cups cooked chicken - diced
- Take 3 cups broccoli florets - cooked and chopped
- Prepare to taste salt and pepper
Bring the chicken stock to the boil in a large pot and stir in the broccoli, processed cheese slices and Cheddar cheese. Mix in the chicken and onion. Season the soup base with nutmeg, cumin and caraway if using. Start by cooking the chicken with the onion first until it's no longer pink inside.
Steps to make Cheesy Broccoli Chicken Rice Soup:
- To prepare broccoli florets place in large bowl with 2 tbs chicken broth (additional to broth listed). Cover and microwave until very tender. About 7-8 minutes. Let stand covered at least 2 minutes. Spread out on cutting board and give the broccoli a rough chop.
- While broccoli cooks start broth. In a medium sauce pan melt butter and coconut oil over medium heat. Stir in flour with wisk to eliminate clumps. Cook 2 minutes, wisking constantly. Wisk in broth and milk. Bring to a simmer wisking frequently to prevent clumping.
- Wisk in cream cheese until fully melted into broth. Turn heat down to low and wisk in shredded cheese until melted. Wisk in cayenne and uncooked rice. Add broccoli and chicken and gently stir to combine. Turn heat back up to medium low, cover and gently simmer for 10 minutes or until rice is cooked. Dish up and enjoy!
Season the soup base with nutmeg, cumin and caraway if using. Start by cooking the chicken with the onion first until it's no longer pink inside. Add the broth and cream of chicken soup then add the rice and cook the rice. You could use instant rice to speed this up. Cheesy Chicken Broccoli and Rice Casserole is pure comfort food!
So that’s going to wrap it up with this exceptional food cheesy broccoli chicken rice soup recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
