Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, taco soup. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Taco Soup is one of the most popular of recent trending foods in the world. It is appreciated by millions daily. It’s easy, it is quick, it tastes delicious. They’re fine and they look fantastic. Taco Soup is something that I’ve loved my whole life.
This easy taco soup is a quick meal alternative to Taco Tuesdays or a last-minute potluck invite. Serve with desired taco toppings such as shredded cheese, sour cream, lime wedges, and Fritos® corn chips. The soup freezes and reheats very well. After adding the tomato juice, cool and freeze.
To begin with this recipe, we must prepare a few components. You can cook taco soup using 13 ingredients and 1 steps. Here is how you can achieve it.
The ingredients needed to make Taco Soup:
- Get 1 lb ground beef
- Get 1 can whole kernel corn (pour off water)
- Make ready 1 can rotel tomatoes diced
- Take 1 can stewed tomatoes diced
- Prepare 1 can ranch style beans
- Prepare 1 can pinto beans
- Get 1 pkg ranch dressing mix
- Take 1 tbsp salt
- Make ready 1 tbsp pepper
- Prepare 1 tbsp garlic salt
- Get 1 tbsp chile power
- Make ready 1 diced onion
- Prepare 3-4 cloves garlic diced
Homemade taco seasoning works great in place of store-bought seasoning. Research contributed by Rashanda Cobbins, Taste of Home Food Editor. In a large Dutch oven or pot over medium heat, heat oil. Add the tomato paste and taco seasoning, then stir to combine.
Steps to make Taco Soup:
- Saute' in olive oil the onion and garlic for a couple minutes, then add ground beef. As browning add salt, pepper, and garlic salt. Once ground beef is browned mix in all other ingredients and simmer 20 to 30 minutes.
In a large Dutch oven or pot over medium heat, heat oil. Add the tomato paste and taco seasoning, then stir to combine. Stir in the black beans, corn, tomatoes with green chiles and vegetable stock. Add a few dashes of hot sauce, then stir well and. To reheat, let it thaw in the refrigerator overnight then heat on the stovetop or in the microwave. - Jennifer.
So that is going to wrap this up with this special food taco soup recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
