Taco Soup
Taco Soup

Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, taco soup. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

You can also freeze soup after it has cooled. When you're ready to eat it again, partially thaw the soup in the refrigerator overnight. Then reheat it in a saucepan, stirring occasionally and adding broth if necessary. You can call this soup or chili, but either way it is wonderful!

Taco Soup is one of the most well liked of current trending foods in the world. It is simple, it’s quick, it tastes delicious. It is appreciated by millions daily. They are fine and they look fantastic. Taco Soup is something that I’ve loved my entire life.

To get started with this recipe, we must first prepare a few components. You can have taco soup using 10 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Taco Soup:
  1. Prepare 1 pound ground beef
  2. Take 1 onion, sliced
  3. Prepare 1 green pepper, sliced
  4. Take Fresh minced garlic (about 6 of them, minced) I used xtra
  5. Prepare 1 can (28 oz.) crushed tomatoes
  6. Take 1 can black beans (undrained)
  7. Make ready 1 cup corn
  8. Get 1 teaspoon black pepper
  9. Prepare 1 cup water
  10. Prepare 3 tablespoons taco seasoning (or you can use 1 pack of taco seasoning)

Brown meat and onions and drain. Mix ranch dressing and taco seasoning into meat. Without draining, add all of the other ingredients. Heat the olive oil in a large Dutch oven over medium heat.

Instructions to make Taco Soup:
  1. Brown ground beef in a pan….Add sliced onion and green pepper to meat in pan…
  2. Add mined garlic to browned meat, onions and green pepper….cook for about 2 minutes….
  3. Add black pepper and taco seasoning to pan, then add can of black beans and the water…
  4. Add the corn and the can of crushed tomatoes to pan, mix well…..
  5. Bring all to a boil, then reduce heat to low and cook for 45 minutes, covered,stirring occasionally…
  6. Done ✅….. Eat and enjoy with a dollop of sour cream on top and shredded cheddar cheese ! 😋

Without draining, add all of the other ingredients. Heat the olive oil in a large Dutch oven over medium heat. Add the beef and sprinkle with a. Taco soup means you only need one pot, which means fast clean-up. Plus, this easy taco soup recipe is a great way to enjoy your favorite Mexican flavors.

So that’s going to wrap it up with this exceptional food taco soup recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!