Hey everyone, it is Drew, welcome to our recipe page. Today, we’re going to prepare a special dish, malabar spinach soup. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Choose From A Range Of Dried Vegetables, Dried Fruit & More. Buy Wholefoods Online Is A Family Run Business Stocking A Range Of Natural & Organic Food Check Out Malabar Spinach on eBay. Fill Your Cart With Color today! Stir the soup and bring it to a boil.
Malabar spinach soup is one of the most popular of recent trending meals in the world. It’s easy, it’s fast, it tastes yummy. It’s enjoyed by millions daily. Malabar spinach soup is something that I’ve loved my entire life. They are fine and they look fantastic.
To begin with this recipe, we must first prepare a few ingredients. You can cook malabar spinach soup using 18 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Malabar spinach soup:
- Prepare 20 leaves malabar spinach
- Make ready 1 sweet potato
- Prepare 1 spoon ginger garlic paste
- Make ready Chopped veggies
- Get 2 spoons onion
- Get 2 spoons capsicum
- Make ready 2 spoons Carrot
- Prepare 2 spoons Green beans
- Prepare 3 spoons Cabbage
- Take 2 spoons Coriander leaves
- Get 2 spoons Lemon juice
- Take 6 Curry Leaves
- Prepare 1 spoon Green chilli sauce
- Get 1-2 spoons pepper powder
- Take to taste Salt
- Prepare 1/2 spoon Jaggery
- Get 1 spoon butter
- Take 3 spoon fresh cream
In some families, it is served during each and every meal. Mom made a pot of soup almost every day for dinner when I was growing up. It has a high amount of protein for a plant and is also a good source of magnesium, phosphorus,and potassium. Anthour good reason to eat Malabar spinach is that it has a good amount of antioxidants, particularly beta carotene and lutein those naturally occurring chemicals that.
Instructions to make Malabar spinach soup:
- Keep ready ingredients. Take a cooker, add malabar spinach, sweet potato and add three cups of water, close the lid and cook them - Let it cool and then nicely grind them.
- Heat the kadai,add butter or oil. - Add ginger and garlic and little fry them - Add onion and mix nicely and fry them - Add capsicum,beans, carrot, cabbage, green chilli sauce & salt and mix nicely. - And add two cups water and let it boil nicely. - Add grinded mixture and mix.
- Pour it into serving bowls and add some fresh cream - Serve with papad and Crispy Noodles. - - Instead of malabar spinach and sweet potato you can use spinach and potatoes.
It has a high amount of protein for a plant and is also a good source of magnesium, phosphorus,and potassium. Anthour good reason to eat Malabar spinach is that it has a good amount of antioxidants, particularly beta carotene and lutein those naturally occurring chemicals that. It has a high amount of protein for a plant and is also a good source of magnesium, phosphorus,. Vietnamese Malabar Spinach & Ground Beef Soup (Canh Mồng Tơi Nấu Thịt Bò Bằm) Malabar spinach, known as Rau Mong Toi in Vietnamese is commonly found in Asian supermarkets. They grow on vines with heart-shaped leaves and white blossoms.
So that’s going to wrap this up for this special food malabar spinach soup recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
