Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, butter biscuit almond cake 🍰/no oven, eggless cake. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
How to make Almond Cake Recipe Without Oven. Subscribe My YouTube channel for Recipe Videos: Y O U T U B E CHANNEL. This Almond Butter Cake is the most delicious almond flavored butter cake. It's the perfect cake for a dinner party or having as a snack with coffee.
Butter biscuit almond cake 🍰/no oven, eggless cake is one of the most favored of current trending foods on earth. It’s enjoyed by millions every day. It is simple, it is quick, it tastes delicious. Butter biscuit almond cake 🍰/no oven, eggless cake is something that I have loved my whole life. They’re nice and they look fantastic.
To get started with this recipe, we have to prepare a few components. You can cook butter biscuit almond cake 🍰/no oven, eggless cake using 8 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Butter biscuit almond cake 🍰/no oven, eggless cake:
- Take 1 packet of butter biscuit
- Make ready 1/4 cup almonds (soaked and drained)
- Prepare 1/4 cup sugar
- Make ready 1 tbsp of baking soda/baking powder or Eno 1 packet
- Get As required Oil - grease the cake pan/tin
- Get 1/2 cup milk(boiled and cool to room temperature)
- Get As required Water- to boil the cooker
- Take As required Decorate with colourful Gems chocolate, macrons,star shape apple puffs
Eggless Butter Cake. this link is to an external site that may or may not meet accessibility guidelines. Indian style Eggless Cake Recipes : Eggless Chocolate Cake, Eggless Vanilla Cake Using Condensed Milk, Eggless Sponge Cake, Eggless Eggless Cakes are so popular because they can be enjoyed by everybody - whether vegetarian or not! So, they are ideal for parties and special. A piece of cake holds the power to make everything right.
Steps to make Butter biscuit almond cake 🍰/no oven, eggless cake:
- In a large cooker/idli cooker, pour water and place a stand.Cover and allow the water to come to a boil for about 10 minutes.
- Take a mixer jar add the biscuit,sugar,soaked almonds(keep few aside for garnish) and blend altogether to a fine powder.Transfer to a bowl.
- Pour half cup of milk and stir well. The cake batter is ready.Grease the cake tin/bowl with oil,set aside.Add eno powder/baking soda to the batter and stir in one direction.Pour batter into the cake tin and garnish with remaining chopped almonds.
- Place the cake tin/bowl on the stand and then close the cooker/idli cooker.Steam the cake on low flame for 25 minutes.Insert a toothpick in the center of the cake to check if it is cooked.If it comes out clean,it is cooked.
- Remove the cake and allow the cake to cool down completely on room temperature.Once cake is cooled down,slowly clear the corners using a knife and transfer the cake on a serving plate.
- Our soft spongy biscuit cake is ready. Now decorate with gems, macrons, puffs. Tips 💠We can use any biscuit of choice-oreo, parle-g, Marie, bourbon. Adjust the sugar according to the choice of biscuit, some biscuit have lots of sugar. Here we can add powdered sugar, any dry fruits, vanilla extract, chocolate syrup, chips.Enjoy your party or special day with eggless cake with few ingredients ready at home. Try this cake and share your reviews.
So, they are ideal for parties and special. A piece of cake holds the power to make everything right. There's nothing quite like biting into a light, moist cake with a tender crumb. PagesOtherBrandWebsitePersonal BlogHebbar's KitchenVideoseggless steamed sponge chocolate cake - no oven. Order special cake without eggs for birthday, anniversary and regular occasions from FlowerAura.
So that’s going to wrap it up for this exceptional food butter biscuit almond cake 🍰/no oven, eggless cake recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
