Sweet Potato and Spinach soup
Sweet Potato and Spinach soup

Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, sweet potato and spinach soup. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

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To begin with this particular recipe, we have to first prepare a few components. You can cook sweet potato and spinach soup using 16 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Sweet Potato and Spinach soup:
  1. Take 2 large sweet potatoes
  2. Take 3 medium red potatoes
  3. Get 1 large onion
  4. Get 1 cup diced carrots
  5. Get 1 cup diced celery
  6. Prepare 1 small avocado
  7. Get 1 cup low fat sour cream
  8. Make ready 1 can nonfat evaporated milk
  9. Prepare 3 chicken bouillon cubes
  10. Prepare 1 tsp basil
  11. Get 1 tsp thyme
  12. Make ready 1 tsp nutmeg
  13. Take 1/4 tsp cinnamon
  14. Take 1 tbsp splenda or other nonsugar sweetener
  15. Prepare 6 cup water
  16. Make ready 1 can spinach (or fresh or frozen spinach)

Cook until onions are gold brown. Add the sweet potato, broth and bring it to a boil. A quick and hearty sweet potato and spinach soup in a creamy coconut broth with Thai spices. More specifically let's talk about this sweet and spicy Thai-inspired sweet potato and spinach soup that really brings the heat.

Steps to make Sweet Potato and Spinach soup:
  1. Peel and dice sweet potatoes. Add to crockpot and cover with water.
  2. Add bouillon cubes.
  3. Peel and dice red potatoes and carrots and add to pot.
  4. Dice celery and onion. Add to pot. Add water to cover.
  5. Add evaporated milk, thyme, basil and nutmeg.
  6. Drain and rinse canned spinach. If using fresh, then shred leaves. Add to pot.
  7. Mash avocado and add to sour cream. Stir to blend and add to pot.
  8. Add cinnamon to sugar substitute, mix and add to pot.
  9. Add water if needed to cover ingredients. Cook on high for ~3 hours or until vegetables are done. Remove from heat.
  10. Use a blender or food processor to puree soup into a creamy blend. Serve garnished with a touch of nutmeg or a cinnamon stick.

A quick and hearty sweet potato and spinach soup in a creamy coconut broth with Thai spices. More specifically let's talk about this sweet and spicy Thai-inspired sweet potato and spinach soup that really brings the heat. It's both luxuriously silky and wonderfully warming in nature. A simple root vegetable and spinach soup with sweetness from carrot and sweet potato and a warmth from spices. Heat the oil in a large, lidded saucepan over a medium-high heat.

So that is going to wrap this up with this exceptional food sweet potato and spinach soup recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!