Cheesy Potato Mushroom Burger Bake
Cheesy Potato Mushroom Burger Bake

Hey everyone, it’s me, Dave, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, cheesy potato mushroom burger bake. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Cheesy Potato Mushroom Burger Bake is one of the most favored of current trending meals on earth. It is appreciated by millions daily. It is easy, it’s fast, it tastes yummy. They’re fine and they look wonderful. Cheesy Potato Mushroom Burger Bake is something which I have loved my whole life.

Great recipe for Cheesy Potato Mushroom Burger Bake. Cook some bacon and crumble it into your meat for a bacon cheeseburger change up. Everyone seems to like this dish, kids and adults alike. Cheesy Potato Mushroom Burger Bake A simple, really good dish.

To begin with this recipe, we have to prepare a few ingredients. You can cook cheesy potato mushroom burger bake using 17 ingredients and 16 steps. Here is how you can achieve that.

The ingredients needed to make Cheesy Potato Mushroom Burger Bake:
  1. Make ready Meat
  2. Make ready 1 pound ground beef
  3. Make ready 1 small onion
  4. Prepare 5 Mushrooms
  5. Prepare 2 garlic cloves
  6. Get 1 tablespoon Worcestershire sauce
  7. Get Sauce
  8. Get 1 can cream of mushroom soup (10 oz)
  9. Get 1/2 can milk
  10. Make ready 1 tablespoon beef bouillon powder
  11. Make ready 1 Hot Sauce to taste (2 tablespoons barely spicy)
  12. Prepare 1 salt to taste
  13. Prepare 1 ground black pepper to taste
  14. Prepare Main
  15. Make ready 4 medium potatoes
  16. Prepare 1 cheese to top
  17. Take 8 X12 casserole dish

In a medium bowl, mix together potato, cheese and mushrooms. In a large bowl, mix beef mince with dry onion soup mix. In a medium mixing bowl, combine cream of mushroom soup, onion, milk, salt and pepper to taste. Put the mushrooms in a roasting tin and drizzle over the olive oil.

Steps to make Cheesy Potato Mushroom Burger Bake:
  1. Preheat oven to 400 F
  2. Dice onion and garlic, slice mushrooms
  3. Brown ground beef, when it is about half way done, add Worcestershire sauce, stir in.
  4. Add onion, mushrooms and garlic
  5. When cooked, turn off heat.
  6. Peel potatoes if you desire, thin slice. Yes, I used my food processor, took me 8 seconds to slice them all. ๐Ÿ˜‰
  7. Mix all sauce ingredients
  8. Place potatoes in baking dish first, I know, I'm using 2 loaf pans, instead of a casserole dish, I have a reason this time.
  9. Add Sauce next, put meat on top last
  10. Cover with foil, bake 1 hour
  11. Grate your cheese, use whatever cheese you like, cheddar is the normal. I'm using a mix.
  12. After 1 hour, remove foil, cover with cheese
  13. Bake 15 minutes (uncovered)
  14. Remove, let sit 5 or 10 minutes to solidify
  15. Serve
  16. Options; green peas, peas and carrots, asparagus, bacon. (Cook bacon first, add meat to bacon grease to cook, crumble bacon in when meat is done)

In a medium mixing bowl, combine cream of mushroom soup, onion, milk, salt and pepper to taste. Put the mushrooms in a roasting tin and drizzle over the olive oil. Cheesy Hamburger Potato Casserole is a simple but impressive dinner that is perfect for potlucks or a Sunday meal. Layers of seasoned ground beef with a homemade cheese sauce and savory potatoes. This will become your signature dish, once you serve it your guests will request it over and over!

So that is going to wrap this up for this exceptional food cheesy potato mushroom burger bake recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!