Crockpot seafood soup
Crockpot seafood soup

Hey everyone, it is Drew, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, crockpot seafood soup. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

Crockpot seafood soup is one of the most favored of recent trending foods in the world. It’s simple, it’s quick, it tastes delicious. It is appreciated by millions every day. Crockpot seafood soup is something which I’ve loved my entire life. They’re nice and they look fantastic.

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To begin with this particular recipe, we have to first prepare a few components. You can cook crockpot seafood soup using 21 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Crockpot seafood soup:
  1. Prepare 2 cup vegetable stock
  2. Prepare 1 can cream of shrimp soup
  3. Get 2 cup tomato sauce
  4. Get 1 cup shrimp cocktail sauce
  5. Make ready 1 cup water
  6. Prepare 1/2 cup white wine
  7. Take 2 can crab meat
  8. Make ready 1 lb salad shrimp
  9. Get 1 lb cocktail shrimp
  10. Prepare 4 tilapia fillets
  11. Take 1 onion
  12. Prepare 1 cup carrots
  13. Get 3 each kale stalks
  14. Make ready 2 each celery stalk
  15. Prepare 1/2 green bell pepper
  16. Make ready 1 bay leaf
  17. Take 1 tsp garlic salt
  18. Take 2 clove garlic
  19. Prepare 1/2 tsp cloves
  20. Take 1 tsp thyme
  21. Make ready 1 tsp rosemary

Would you like any meat in the recipe? Husband asked for a soup with "no beans". Worked with what was on hand. Crockpot seafood soup is something that I have loved my whole life.

Steps to make Crockpot seafood soup:
  1. Add liquid ingredients to Crockpot and stir.
  2. Finely chop carrots, onion, kale, and celery. Add to pot and stir.
  3. Remove seeds from pepper. Finely chop 1/3 to 1/2 pepper and add to pot.
  4. Add crab and stir.
  5. Clean shrimp. Remove exo- skeleton over tails of cocktail shrimp. Cut shrimp into bite size chunks and add to pot.
  6. Cut tilapia fillets into cubes. Add to pot and stir.
  7. Add spices. Stir.
  8. Cover and cook on low for ~3 hours. Garish with a kale leaf and serve with a roll or crackers.

Worked with what was on hand. Crockpot seafood soup is something that I have loved my whole life. Slowcooker, Crock Pot), Crock Pot Vegetarian Chili (slow Cooker), Crock Pot Jambalaya - Slow Cooker Carol's Slow Cooker BBQ Beef (crockpot, barbeque, slowcooker, crock pot)SparkRecipes. Just as easy as opening up a can, we promise. Recipe: Cioppino - Crockpot Seafood Soup.

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