Lasagna Soup - Slow Cooker
Lasagna Soup - Slow Cooker

Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, lasagna soup - slow cooker. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

Save Time and Do Groceries Online Now. Free UK Delivery on Eligible Orders! Stir in broth, tomatoes and tomato sauce. Stir in crushed tomatoes, diced tomatoes, beef stock, Italian seasoning and basil; season with salt and pepper, to taste.

Lasagna Soup - Slow Cooker is one of the most favored of recent trending foods in the world. It’s easy, it’s fast, it tastes yummy. It’s enjoyed by millions every day. They’re nice and they look wonderful. Lasagna Soup - Slow Cooker is something that I have loved my whole life.

To get started with this recipe, we have to prepare a few ingredients. You can have lasagna soup - slow cooker using 20 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Lasagna Soup - Slow Cooker:
  1. Get 1 tbsp. olive oil
  2. Make ready 1 lb. ground beef (or ground turkey or Italian sausage)
  3. Take 1 small yellow onion, diced
  4. Get 4 cloves garlic, minced
  5. Get 1 small bell pepper, diced
  6. Get 2 cups sliced mushrooms (optional)
  7. Prepare 1 can (28 oz.) no salt crushed tomatoes
  8. Prepare 1 can (14.5 oz.) no salt diced tomatoes, undrained
  9. Take 1 can (8 oz.) no salt tomato sauce
  10. Get 4 cups unsalted chicken or vegetable broth
  11. Get 2 tsp. brown sugar
  12. Get 2 tsp. dried basil
  13. Take 2 tsp. dried parsley
  14. Take 1 tsp. Italian seasoning
  15. Prepare 1 tsp. salt
  16. Get 1/2 tsp. pepper
  17. Prepare 2 cups pasta of choice
  18. Prepare Ricotta cheese, for serving
  19. Get Freshly shredded mozzarella cheese, for serving
  20. Take Freshly shredded parmesan cheese, for serving

Use a wooden spoon to gently break up the meat. Add the broth, marinara sauce, onion, garlic, Italian seasoning, and Parmesan rind, if using. In a large slow cooker, combine all ingredients except pasta and cheeses. When ready to serve, preheat broiler.

Instructions to make Lasagna Soup - Slow Cooker:
  1. Grease your slow cooker and set it aside.
  2. Heat the oil in a large skillet over med-high heat. Add the beef and cook until brown throughout, breaking it up as you go. Drain the fat, then add it into the slow cooker.
  3. Add all the additional ingredients EXCEPT for the pasta and cheeses.
  4. Place the lid on and cook on low heat for 6-7 hours.
  5. Once getting ready to serve, heat a large pot of water over high heat on the stove. Once it's come to a boil, cook the pasta according to the package directions. Then drain it and stir the pasta into the soup.
  6. Taste and add any additional seasonings you think the soup needs, then serve immediately.
  7. We like to top our bowls with some ricotta cheese mixed with a little mozzarella and parmesan. Some red chili flakes are good if you'd like a little spice.

In a large slow cooker, combine all ingredients except pasta and cheeses. When ready to serve, preheat broiler. We hope you got benefit from reading it, now let's go back to lasagna soup - slow cooker recipe. Here is how you do it. Spinach is not in the list of ingredients.

So that is going to wrap this up for this special food lasagna soup - slow cooker recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!