Hey everyone, it is me again, Dan, welcome to our recipe site. Today, we’re going to make a distinctive dish, chicken and broccoli casserole. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
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Chicken and Broccoli Casserole is one of the most well liked of current trending foods in the world. It’s enjoyed by millions daily. It’s easy, it is fast, it tastes yummy. They are nice and they look fantastic. Chicken and Broccoli Casserole is something which I’ve loved my entire life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have chicken and broccoli casserole using 18 ingredients and 11 steps. Here is how you can achieve that.
The ingredients needed to make Chicken and Broccoli Casserole:
- Take 2 lb cubed chicken
- Make ready 1 large minced onion
- Get 4 clove minced garlic
- Make ready 1 pinch thyme
- Prepare 1 pinch basil
- Prepare 1 pinch dill
- Get 1 pinch salt and pepper to taste
- Prepare 1 dash worcestershire sauce
- Get 1 dash hot sauce
- Take 1 dash soy sauce
- Prepare 12 oz dumpling size egg noodles
- Take 1 can cream of chicken
- Prepare 1 can cream of mushroom
- Get 1 can milk (use soup can)
- Get 1/4 cup grated parmesan cheese
- Get 3 cup grated sharp cheddar
- Get 1/4 cup italian bread crumbs
- Make ready 10 oz frozen broccoli (thawed)
In a small saucepan, cook broccoli in water until crisp-tender; drain. Combine the chicken, soup, mayonnaise, cheese and curry powder; spoon over broccoli. Top with bread cubes and butter. Cheesy Chicken Broccoli Casserole With plenty of tender chicken and broccoli, this cheese-topped dish is a real family-pleaser.
Steps to make Chicken and Broccoli Casserole:
- Preheat oven to 350°F
- Boil the egg noodles al dente. Drain. Return noodles to pot. I like to melt in a few pads of butter here to the noodles while they are still hot but that is optional.
- In a pot with cooking oil combine the FIRST TEN INGREDIENTS and cook until chicken is slightly browned
- Take your pot with the FIRST TEN INGREDIENTS and dump it into the pot with the egg noodles. Mix together.
- Now take your pot that had the chicken in it and add the soup and milk to it. Scrape up any of the goodness left in the pot by the chicken as to help give it flavor. Stir until smooth and heated through. I also like to melt more butter into the soup here but once again that is optional.
- Whisk all the grated cheeses into the soup
- Add the broccoli into the pot with the egg noodles.
- Add soup mixture to pot with the egg noodles and broccoli. Mix well. Take this mixture and dump it into a 9 by 13 inch greased baking dish or casserole tray. Add a little extra cheese to the top if you want here.
- Bake covered at 350°F for 45 minutes
- Remove from oven and remove cover
- Spread bread crumbs over casserole and place back in the oven uncovered until slightly browed
Top with bread cubes and butter. Cheesy Chicken Broccoli Casserole With plenty of tender chicken and broccoli, this cheese-topped dish is a real family-pleaser. Cook the chicken (or use a pre-made rotisserie chicken) and shred, or chop four cups of the meat and then set it aside. To make the sauce, combine the cream soup, mayo, lemon juice, and curry powder in a large mixing bowl. In a large oven-safe pan over medium-high heat, heat oil.
So that is going to wrap this up with this special food chicken and broccoli casserole recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
