Hey everyone, it is Drew, welcome to our recipe site. Today, we’re going to prepare a special dish, quick and easy red lentil soup. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Low Prices on Organic Lentil Soup. Free UK Delivery on Eligible Orders Looking For Quick &easy? We Have Almost Everything on eBay. Red Lentil Soup Red lentils are perfect for weeknights, or whenever you're in a hurry to get a meal on the table.
Quick and easy red lentil soup is one of the most well liked of current trending meals on earth. It’s simple, it’s fast, it tastes yummy. It’s appreciated by millions daily. Quick and easy red lentil soup is something which I have loved my entire life. They are fine and they look fantastic.
To begin with this recipe, we must prepare a few ingredients. You can cook quick and easy red lentil soup using 8 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Quick and easy red lentil soup:
- Make ready 1 1/4 l home-made ham stock
- Get 1 carrot, diced small
- Get 1 stick celery, chopped small
- Take 1 onion, chopped small
- Prepare 175 g red lentils
- Make ready 1 ham stock cube
- Take A few small bits of ham, if you have any spare (optional)
- Prepare Ground black pepper
No crock pot or instant pot needed for this delicious Red Lentil Soup Recipe. Low-calorie, nutritious and perfect for meal planning. Made with red split lentils, carrots, broth, spices, tomato sauce, onion and garlic. I loved that this soup was so quick and easy.
Steps to make Quick and easy red lentil soup:
- Put all the ingredients except the pepper in a saucepan and bring to the boil, stirring to avoid sticking.
- Reduce to a simmer and cook for 20 minutes, stirring occasionally.
- Taste and season with pepper if wished. Salt should not be necessary with home-made ham stock.
- Serve piping hot with granary bread, crusty rolls or whatever you fancy!
Made with red split lentils, carrots, broth, spices, tomato sauce, onion and garlic. I loved that this soup was so quick and easy. It's a snowy Saturday, and I was enjoying a good book, wanted a bowl of soup, but didn't want to undertake a major project. I used a frozen Mirepoix mix for my veggies, added a bit of tomato paste, thyme and Old Bay seasoning, and tossed a handful of fresh spinach in at the end. Heat the stock in a large pan and add the lentils.
So that is going to wrap it up with this exceptional food quick and easy red lentil soup recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
