Pumpkin soup
Pumpkin soup

Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, pumpkin soup. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Pumpkin soup is one of the most well liked of current trending foods in the world. It’s easy, it is fast, it tastes yummy. It’s enjoyed by millions daily. They’re fine and they look fantastic. Pumpkin soup is something which I’ve loved my whole life.

The Best New And Exclusive Varieties For Your Gardens! Thai pumpkin soup Add a touch of lemongrass, ginger, chilli and creamy coconut milk for a Thai twist on the traditional pumpkin soup. The coconut milk adds a thick, smooth texture and the warming spices are perfect for cool winter evenings. For an extra decadent flourish, add a dollop of soured cream on top.

To begin with this recipe, we must first prepare a few ingredients. You can have pumpkin soup using 7 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Pumpkin soup:
  1. Take 250 g pumpkin
  2. Get 1 large onion(chopped)
  3. Prepare Garlic(finely chopped)
  4. Get Black pepper
  5. Make ready 1/2 tsp salt
  6. Take 1 tpsp oil
  7. Make ready 300 ml milk

In a pestle and mortar, grind the chilli and coriander seeds with a pinch of salt until finely ground. Sprinkle the spices over the pumpkin with some black pepper. In a heavy soup pot or casserole dish over medium heat, heat oil. Add onion and garlic and cook until golden.

Instructions to make Pumpkin soup:
  1. Peel and wash your pumpkin
  2. Fry the onions and garlic until golden brown
  3. Add the pumpkin, salt and black pepper
  4. Add water to the level of the pumpkin, cover and let it cook.
  5. When ready, put off the fire and let it cool.
  6. Put in a blender, add milk and blend

In a heavy soup pot or casserole dish over medium heat, heat oil. Add onion and garlic and cook until golden. Meanwhile, halve, peel, and scrape out seeds of the pumpkin. Place pumpkin, carrots and onions in a baking dish or roasting tin. In a large saucepan over medium heat, bring water and crumbled stock cubes to the boil.

So that’s going to wrap this up with this exceptional food pumpkin soup recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!