Hello everybody, it’s me, Dave, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, pumpkin soup. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
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Pumpkin soup is one of the most well liked of recent trending foods on earth. It is simple, it is quick, it tastes yummy. It is enjoyed by millions every day. They’re fine and they look wonderful. Pumpkin soup is something which I’ve loved my whole life.
To get started with this particular recipe, we have to prepare a few ingredients. You can have pumpkin soup using 9 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Pumpkin soup:
- Prepare 300 g yellow/orange pumpkin chopped
- Take 1 carrot chopped
- Prepare 1 Tomato chopped
- Make ready 2 tsp butter
- Get 2-3 cloves garlic finely chopped
- Take to taste Salt
- Make ready to taste Black pepper powder
- Make ready 1 Tbsp chopped coriander
- Make ready 1/2 tsp lemon juice
Pumpkin, carrots and onions are roasted, before being pureed with cooked potato, stock and double cream. Serve with a dollop of cream and crusty bread. Place pumpkin, carrots and onions in a baking dish or roasting tin. In a large saucepan over medium heat, bring water and crumbled stock cubes to the boil.
Instructions to make Pumpkin soup:
- Heat 1tsp butter in a pan and add chopped garlic. Saute till nearly burnt and golden brown. Transfer to a bowl.
- In a pressure cooker heat 1 tsp of butter and saute pumpkin and carrots till slightly brown. Add tomatoes and little water. Pressure cook to 2 whistles. Cool and blend in a blender.
- Transfer the paste to a saucepan and add 3 cups of water. Add salt and pepper and cook for few minutes.
- Add burnt garlic and cook for another 2 minutes. Serve garnished with coriander and lemon juice. Goes well with toasted bread.
Place pumpkin, carrots and onions in a baking dish or roasting tin. In a large saucepan over medium heat, bring water and crumbled stock cubes to the boil. Add the garlic and cook for another minute, then add the stock and bring to the boil. In a heavy soup pot or casserole dish over medium heat, heat oil. Add onion and garlic and cook until golden.
So that is going to wrap this up for this special food pumpkin soup recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
