Pumpkin soup in pumpkin bowl
Pumpkin soup in pumpkin bowl

Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, pumpkin soup in pumpkin bowl. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

Pumpkin soup in pumpkin bowl is one of the most popular of recent trending meals on earth. It’s enjoyed by millions daily. It is simple, it’s quick, it tastes delicious. They’re nice and they look fantastic. Pumpkin soup in pumpkin bowl is something that I have loved my entire life.

Save Time and Do Groceries Online Now. Free UK Delivery on Eligible Orders! Great range of limited-time deals, picks from top brands, curated sales and more! To serve, remove the tops from the roasted pumpkin bowls and divide the soup among the bowls.

To get started with this recipe, we have to first prepare a few ingredients. You can cook pumpkin soup in pumpkin bowl using 9 ingredients and 13 steps. Here is how you can achieve it.

The ingredients needed to make Pumpkin soup in pumpkin bowl:
  1. Make ready 1 pumpkin
  2. Take 3 garlic cloves
  3. Take 1 onion
  4. Take as per taste Salt
  5. Make ready 1 tsp chilli powder
  6. Make ready 2 tbsp cream
  7. Prepare 1 tbsp butter
  8. Get 1 tsp jeera / cumin
  9. Make ready as needed Mint leaves for garnish

Purée in batches in food processor or blender. Sauté the onions and garlic in hot butter until translucent, and then add the pumpkin cubes. Toast the pumpkin seeds in a dry frying pan until golden. Scoop pulp out of the pumpkin, reserving the hard shell to use as bowl.

Steps to make Pumpkin soup in pumpkin bowl:
  1. Take pumpkin and scoop it to make it empty
  2. Heat butter in pan and add jeera
  3. Add garlic and onion
  4. And add scooped pumpkin
  5. Add 1 cup water and let them cook
  6. When pumpkin cooked turn off gas
  7. And blend finely in mixi
  8. Now again add this in same pan
  9. Cook and add salt and pepper
  10. Add cream and mix
  11. Now serve it in pumpkin bowl
  12. Garnish with cream and mint
  13. Serve hot

Toast the pumpkin seeds in a dry frying pan until golden. Scoop pulp out of the pumpkin, reserving the hard shell to use as bowl. Add pulp to the stock mixture, breaking up any large lumps. Stir in milk, sour cream, soy sauce, and sugar. Blend soup with an immersion blender until smooth.

So that’s going to wrap it up with this exceptional food pumpkin soup in pumpkin bowl recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!