Hello everybody, it’s me again, Dan, welcome to our recipe page. Today, we’re going to make a distinctive dish, pumpkin soup. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
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Pumpkin soup is one of the most favored of current trending meals in the world. It’s simple, it is quick, it tastes delicious. It is appreciated by millions every day. They are fine and they look wonderful. Pumpkin soup is something which I have loved my entire life.
To begin with this recipe, we have to prepare a few ingredients. You can have pumpkin soup using 7 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Pumpkin soup:
- Get 1 pumpkin medium size
- Make ready 1 large Onion
- Get 2 cloves garlic
- Get 1 piece ginger
- Get Red pepper
- Get Spinach
- Prepare Carrot
In a large saucepan over medium heat, bring water and crumbled stock cubes to the boil. Add the garlic and cook for another minute, then add the stock and bring to the boil. In a heavy soup pot or casserole dish over medium heat, heat oil. Add onion and garlic and cook until golden.
Instructions to make Pumpkin soup:
- Cut the pumpkin into cubes
- Boil the pumpkin carrot plus spinach till very soft
- In a pan fry the onions garlic and ginger (plus whatever spice you desire) optional
- Then add the pumpkin and spinach plus carrot and fry slitly
- Let it cool down before blending
- After blending you can warm it up to desired temperature enjoy
In a heavy soup pot or casserole dish over medium heat, heat oil. Add onion and garlic and cook until golden. Meanwhile, halve, peel, and scrape out seeds of the pumpkin. In a roasting tin, toss the pumpkin, garlic, shallot, chilli, spices and coriander stalks in a drizzle of oil. Scrape the pumpkin flesh from the skin.
So that’s going to wrap this up for this special food pumpkin soup recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
