Hello everybody, it’s Brad, welcome to my recipe page. Today, I will show you a way to prepare a special dish, turnip greens soup. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
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Turnip greens soup is one of the most favored of recent trending meals on earth. It’s appreciated by millions daily. It’s easy, it’s fast, it tastes yummy. They’re fine and they look fantastic. Turnip greens soup is something which I have loved my entire life.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook turnip greens soup using 9 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Turnip greens soup:
- Make ready 1 turnip greens
- Prepare 2 clove Garlic
- Make ready 1 1/4 medium Pumpkin
- Make ready 1 medium Potato
- Get 2 Courgette
- Prepare 2 liter Boiling water
- Get 3 Carrots
- Prepare 1 tbsp Olive oil
- Take Salt
It is ok for the soup to cook longer in a slow cooker but not necessary. Turnip Green Soup recipe by Julie McAllister, is from Mom Maw's Legacy Cookbook, one of the cookbooks created at FamilyCookbookProject.com. Family cookbooks are an important way to preserve our mealtime traditions for future generations with individual printed recipes or your own professionally printed cookbook. I like to use the Cajun Conecha sausage.
Instructions to make Turnip greens soup:
- Slice all the ingredients in to a pan except the turnip green.
- Add the water and let it boil with a cover for 15 minutes.
- Blend the boiled vegetables very well and adjust the salt to your taste.
- Add the washed and sliced turnip greens and boil for about 5 minutes with the cover on.
- And voilà! Enjoy the creamy typical Portuguese turnip greens soup.
Family cookbooks are an important way to preserve our mealtime traditions for future generations with individual printed recipes or your own professionally printed cookbook. I like to use the Cajun Conecha sausage. Add cream, and process soup using an immersion blender until smooth. First, you will want to add your turnip greens and mustard greens to a large pan and add water. Fill with about ¼ pan of water and cover with lid.
So that is going to wrap it up with this exceptional food turnip greens soup recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
