Best Ever Potato Soup
Best Ever Potato Soup

Hey everyone, it is Jim, welcome to my recipe site. Today, I will show you a way to make a special dish, best ever potato soup. One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Best Ever Potato Soup is one of the most well liked of recent trending foods in the world. It is enjoyed by millions every day. It’s simple, it is fast, it tastes yummy. Best Ever Potato Soup is something that I’ve loved my whole life. They are nice and they look fantastic.

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To begin with this recipe, we have to prepare a few components. You can have best ever potato soup using 8 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Best Ever Potato Soup:
  1. Get 1 stick butter
  2. Prepare 2 cans cream of mushroom soup
  3. Prepare 2 cans cream of chicken soup
  4. Prepare 2 (15 ounce) cans chicken broth
  5. Get 8 ounces Velveeta cheese
  6. Prepare 1 large onion chopped
  7. Make ready 6 large baking potatoes peeled, diced and boiled til tender
  8. Make ready Optional: 1 lb of ground chuck browned and drained

If you don't have Velveeta, cheddar or Colby jack are good substitutes. DIRECTIONS In a large pot, add the celery, carrot, onion, parsley salt, pepper, potatoes and stock. Add the milk and purée the soup in a blender or food processor. Serve sprinkled with a few freshly chopped herbs or some of the following.

Steps to make Best Ever Potato Soup:
  1. Wash peel and dice your potatos, put in a large pot. Cover with water and bring to a boil. Boil potatos til just tender probably 10-15min. Drain.
  2. If you are going to add meat to the potato soup I brown my meat with the onions while potatos are cooking.
  3. In a large pot melt the stick of butter. Add the soups, chicken broth, onion, meat, potatoes and Velveeta cheese. Stir constantly on med heat til cheese melts and its nice and hot. If you don't monitor this part the cheese might burn.
  4. If the soup is too thick for your taste, thin it down with a little milk.
  5. If you have family members who hate mushrooms, substitute with all cream of chicken soup. I tried to fool that family member once by adding bacon to the soup. She actually picked the mushroom bits out and ran water over them to verify I had indeed put mushroom soup in it!

Add the milk and purée the soup in a blender or food processor. Serve sprinkled with a few freshly chopped herbs or some of the following. DIRECTIONS In a large saucepan, cook bacon until crisp; drain. Add potatoes, broth, carrrot, onion, parsley, celery seed, salt and pepper. Add cubed potatoes, and toss to coat.

So that is going to wrap it up for this exceptional food best ever potato soup recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!