Hey everyone, it’s me, Dave, welcome to my recipe page. Today, I will show you a way to make a special dish, sauerkraut, and meatball soup. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
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Sauerkraut, and Meatball Soup is one of the most popular of current trending foods in the world. It is enjoyed by millions every day. It is simple, it is quick, it tastes delicious. They’re fine and they look wonderful. Sauerkraut, and Meatball Soup is something that I’ve loved my whole life.
To begin with this particular recipe, we have to prepare a few components. You can cook sauerkraut, and meatball soup using 18 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Sauerkraut, and Meatball Soup:
- Prepare Soup
- Make ready 1 pound beef meatballs see my recipes
- Get 1/2 stick butter
- Get 1 pound potatoes
- Prepare 1/2 pound carrots
- Take 1 medium red onion
- Prepare 28 ounce can sauerkraut
- Take 1 quart mushroom broth
- Make ready 2 quarts beef broth
- Prepare 1/2 pound ziti rigati pasta
- Prepare 1/3 pound summer sausage
- Prepare Spices
- Get 1/2 teaspoon summer savory
- Get 1 teaspoon parsley
- Get To taste salt
- Prepare To taste ground black pepper
- Make ready To taste ground white pepper
- Take 5 whole juniper berries
Then whisk the flour mixture into the remaining warm milk mixture in the saucepan. Pour milk mixture into stock pot and then add sauerkraut and meat balls to soup. Get one of our Sauerkraut meatball soup allrecipes.com recipe and prepare delicious and healthy treat for your family or friends. Heat the oil in a large skillet, and brown the meatballs on all sides.
Instructions to make Sauerkraut, and Meatball Soup:
- Wash, peel, and slice the potatoes then cut into manageable pieces. Wash, peel, and slice the carrots. Slice the garlic. Peel the summer sausage slice as thick as the potatoes. Now quarter the sausage slices.
- Brown in a pot the meatballs in the butter. Set meatballs aside. Add potatoes, garlic, onions, and carrots and sauté in the butter and liquids in the pot that had the meatballs. Add in the mushroom broth, juniper berries, and spices. Chop the juniper berries.
- Drain and rinse the sauerkraut. Add to the pot the sauerkraut and pasta with the vegetables along with the meatballs.
- Add half the beef broth. After 15 minutes add the rest of the broth. Allow to cook covered for 30 minutes. Serve with bread I hope you enjoy!!!
Get one of our Sauerkraut meatball soup allrecipes.com recipe and prepare delicious and healthy treat for your family or friends. Heat the oil in a large skillet, and brown the meatballs on all sides. Remove meatballs, and drain fat from pan, leaving browned bits in bottom. Add sauerkraut and juice to skillet, and top with meatballs. A delicious soup inspired by the people of Germany!!!
So that’s going to wrap it up with this exceptional food sauerkraut, and meatball soup recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!