Hello everybody, it is me, Dave, welcome to my recipe page. Today, we’re going to make a special dish, cream of mushroom & broccoli soup. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.
Cream of Mushroom & Broccoli Soup is one of the most popular of recent trending foods in the world. It is simple, it’s quick, it tastes delicious. It is enjoyed by millions daily. Cream of Mushroom & Broccoli Soup is something which I have loved my entire life. They’re fine and they look wonderful.
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To begin with this particular recipe, we have to first prepare a few components. You can have cream of mushroom & broccoli soup using 17 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Cream of Mushroom & Broccoli Soup:
- Make ready 1 Pk Mushrooms
- Prepare 1 Cup Broccoli
- Make ready 5 Cups Broth
- Get Lg. Onion
- Get 3 Cloves Garlic
- Make ready Half & Half
- Get 1 Stick Butter
- Prepare 1/2 Cup Flour
- Get 3/4 Cups Red Cooking Wine
- Make ready Black Pepper
- Prepare Seasoned Salt
- Prepare Onion Powder
- Get Garlic Powder
- Make ready Oregano
- Make ready Parsley Flakes
- Make ready Canola Oil
- Make ready Grated Parmesan
Add the salt, pepper, single cream and mushroom puree. Stirring constantly, bring soup to the boil and cook until thickened. Adjust seasonings to taste and add sherry. Method Heat the butter and oil in a large deep frying pan over a medium heat.
Steps to make Cream of Mushroom & Broccoli Soup:
- Prep ingredients as shown.
- Put a little canola oil in a large pot and sauté onion and garlic. Throw the whole stick of butter in along with the mushrooms. Cook a couple minutes while coating everything with butter. Season with herbs and spices. Dump in the flour and cook another few minutes. Finally add in the broccoli.
- Introduce the red wine. Stir and cook out alcohol. Add the Stock to the party and stir. Simmer for about 15 minutes to allow it to thicken.
- Pour in half and half while stirring. Add enough to get a cream of mushroom looking color. That is at your discretion. If you happen to add too much liquid, mix a little corn starch with cold water and pour it in. That should thicken things back up.
- Finish with parsley flakes and a little grated Parmesan. Sandwiches are optional, of course.
Adjust seasonings to taste and add sherry. Method Heat the butter and oil in a large deep frying pan over a medium heat. Nothing says home like a deliciously warming bowlful of Heinz soup. Made to our own trusted recipe with tender, earthy mushroom pieces, every spoonful is a triumph in simplicity. Bursting with flavour, our mushroom soup is wonderfully mouth-watering and tastes perfect with a slice of fresh, warm crusty bread or croutons.
So that’s going to wrap this up for this special food cream of mushroom & broccoli soup recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
