Hey everyone, hope you are having an incredible day today. Today, we’re going to make a special dish, creamy chicken gnocchi soup. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Creamy Chicken Gnocchi Soup is one of the most well liked of current trending foods on earth. It’s easy, it is quick, it tastes delicious. It’s enjoyed by millions daily. They are fine and they look fantastic. Creamy Chicken Gnocchi Soup is something which I’ve loved my whole life.
Fill Your Cart With Color today! In the same pan, saute the onion, carrot, celery and garlic in remaining butter until tender. Whisk in flour until blended; gradually stir in the milk, cream, bouillon and pepper. Reduce heat and stir gnocchi, chicken, and spinach into broth mixture; season with rosemary, salt, black pepper, and nutmeg.
To get started with this recipe, we have to prepare a few components. You can have creamy chicken gnocchi soup using 13 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Creamy Chicken Gnocchi Soup:
- Take 1 lb rotisserie chicken (dark & white)
- Make ready 1 package gnocchi dumplings
- Make ready 4 cups chicken stock
- Take 1/4 cup olive oil
- Make ready 1 Medium onion
- Prepare 2 celery stalks
- Make ready 2 carrots
- Get 1 cup half and half
- Make ready 4 cups fresh spinach
- Get 1 tablespoon Italian seasoning
- Make ready 1 teaspoon garlic powder
- Prepare 1 teaspoon onion powder
- Take Salt & pepper (to taste)
How to Make Creamy Chicken Gnocchi Soup Saute Veggies, Herbs, and Chicken. Heat the olive oil and butter in a dutch oven or stockpot over medium-high heat. Creamy Chicken Gnocchi Soup has a thick and rich broth with shredded carrots, celery, chopped spinach, gnocchi and chicken hidden throughout. This tastes even better than Olive Garden!
Instructions to make Creamy Chicken Gnocchi Soup:
- Saute onions and celery in olive oil until tender. Season with salt and pepper.
- Add in spinach, carrots, and Italian seasoning. Saute for 10 to 15 minutes.
- Add 4 cups chicken broth. Bring to a simmer.
- Add in chicken and gnocchi. Simmer for 20 minutes.
- Cut heat to low and add half n half. Don't boil the cream.
- Serve with crusty bread or Croutons.
- Side note: if the soup is too thin you can add a slurry of cold water and flour to thicken it. If too thick, just add more water.
Creamy Chicken Gnocchi Soup has a thick and rich broth with shredded carrots, celery, chopped spinach, gnocchi and chicken hidden throughout. This tastes even better than Olive Garden! Bring restaurant quality soup to your home. Chicken Gnocchi Soup This creamy ONE POT Olive Garden Chicken Gnocchi Soup is simple, easy and delicious loaded with pillowy gnocchi, juicy chicken, aromatic veggies. This easy Chicken Gnocchi Soup is wonderfully rich, and comforting with a fraction of the calories of the original!
So that is going to wrap this up for this special food creamy chicken gnocchi soup recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
