Hello everybody, it’s Louise, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, potato soup by me. One of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Potato soup by me is one of the most popular of current trending foods in the world. It’s enjoyed by millions every day. It’s simple, it’s quick, it tastes yummy. Potato soup by me is something that I’ve loved my whole life. They’re fine and they look fantastic.
Save time and buy groceries online from Amazon.co.uk Check Out Potato And Leek Soup On eBay. Find Potato And Leek Soup On eBay. Melt the butter in a heavy saucepan. When it foams, add the potatoes and onions and toss them in the butter until well coated.
To get started with this particular recipe, we must prepare a few ingredients. You can have potato soup by me using 13 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Potato soup by me:
- Make ready 8 large peeled and cubed potatoes
- Take 1 yellow onion
- Make ready 2 stalks celery u can add more or less depends on ur taste buds
- Take 1 cup milk
- Get 1/4 cup all purpose flour
- Make ready 4 red potatoes
- Make ready 1 salt
- Get 1 ground black pepper
- Get 1 garlic salt or powder
- Get 1 stick butter
- Get 1 tbsp parsley
- Prepare 1 can chicken broth
- Get 4 cup water
Stir in bacon, ¾ cup sour cream, salt and pepper. Stir until the sour cream is fully incorporated into the soup. Chop the onion and celery, peel and dice the potatoes. Heat a large pot on the stove over medium heat.
Instructions to make Potato soup by me:
- Pour water in a pot add 1/2 can chicken broth add potatoes and vegetables bring to a boil
- Add spices coke till potatoes are tender add red potatoes and cook til these soften but hold their shape this makes it a little chunkier
- Sift flour into soup and add milk and stick of butter let melt and stir
- Serve it up with all the toppings you want
Chop the onion and celery, peel and dice the potatoes. Heat a large pot on the stove over medium heat. Add the butter & olive oil, then add the onions, celery and season. Creamy, wholesome, and delicious, this oil-free, low-fat Butter Bean Potato Soup is easy to make and brimming with plant-rich goodness. You won't miss a thing with this guilt-free, homestyle soup that's loaded with chunks of hearty potatoes and tender butter beans.
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