Hello everybody, it is John, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, creamy broccoli potato soup. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Creamy Broccoli Potato Soup is one of the most favored of recent trending foods in the world. It is easy, it’s fast, it tastes delicious. It’s enjoyed by millions daily. They are nice and they look fantastic. Creamy Broccoli Potato Soup is something which I have loved my whole life.
Add potato and broccoli stems; generously season with salt and pepper. Add the potato and broccoli to the pan and stir. Add the chicken stock and bring. Hold the top tight and blend everything for a minute or two until fully creamy. (This quantity just fits in a standard blender.) Pour the creamy soup back into the pot and add the broccoli and carrot.
To get started with this recipe, we must first prepare a few ingredients. You can cook creamy broccoli potato soup using 11 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Creamy Broccoli Potato Soup:
- Make ready 3 cups chopped broccoli
- Make ready 1 cup chopped carrots
- Make ready 3 cups water
- Make ready 2 cups chicken broth
- Prepare 3 medium potatos chopped up
- Make ready 2 tbs butter
- Make ready 1 tsp salt
- Take 1 dash pepper
- Get 1 dash seasonal
- Prepare 2 cups milk
- Make ready 2 tsps of flour mixed with 1/2 cup water
For a hit of protein, add some prawns/shrimp or shredded chicken. This creamy, hearty Broccoli Potato Soup is loaded with crisp-tender broccoli, golden buttery potatoes, and even more veggies. There's nothing like enjoying this soup on a cold day in a crusty sourdough bread bowl or with dinner rolls to dip in it! Bring the liquid to a boil, then reduce heat to low.
Steps to make Creamy Broccoli Potato Soup:
- Add water, broth,butter and seasonings to pot and bring to a boil.
- Once boiled add broccoli, carrots, and potatos. Bring back to a boil then turn down to simmer. Simmer 15 minuets or til vegatable are soft.
- Add milk and flour mixed with water then boil for 5 minuets til it thickens.
- Enjoy topped with some cheddar cheese.
There's nothing like enjoying this soup on a cold day in a crusty sourdough bread bowl or with dinner rolls to dip in it! Bring the liquid to a boil, then reduce heat to low. While the soup simmers, sautee the bacon. In a large saucepan, combine the first seven ingredients; bring to a boil. Stir in broccoli; return to a boil.
So that’s going to wrap it up for this exceptional food creamy broccoli potato soup recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
