Hey everyone, it’s Louise, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, vegetarian potato soup. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Vegetarian Potato Soup is one of the most well liked of recent trending foods on earth. It’s appreciated by millions daily. It is easy, it’s fast, it tastes yummy. Vegetarian Potato Soup is something which I’ve loved my entire life. They’re fine and they look fantastic.
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To get started with this recipe, we have to first prepare a few components. You can cook vegetarian potato soup using 12 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Vegetarian Potato Soup:
- Make ready 4 Potatos
- Take 1 packages Melissa's Extra Firm Tofu
- Take 32 oz Broth
- Take 1 small handful Carrot Chips
- Get 1 Habanero
- Make ready 1 medium Jalapeño Pepper
- Make ready Basil
- Prepare Greek Blend Seasoning
- Get Oregano
- Prepare 1 tbsp SmartBalance (Extra Virgin Oil Blend) Butter
- Get 1 medium handful Green Pepper
- Get 1 tbsp RealLemon Juice
Vegetarian Potato Soup is a comforting vegetarian soup that you can enjoy year-round. Who said homemade potato and cheese soup couldn't be delicious? Any season is great for soup, but when the winter chill rolls in this homemade potato soup is perfect. Grab a hot bowl of Rustic Potato Soup and settle in!
Instructions to make Vegetarian Potato Soup:
- PrepTofu: slice into strips and press for 45 minutes (to drain packaged water out)
- Wash, peel and cut up potatos. Cube up green peppers.
- In blender, blend together Potatos, Broth, Tofu, Carrot Chips, Habanero Pepper, and Jalapeño Pepper.
- In Crockpot, add blended ingredients, Basil, Greek Blend Seasoning, Oregano, Green Pepper, RealLemon Juice, and SmartBalance Butter. Cook in Crockpot for 4 to 6 hours or until cooked. ** watch and stir ocassionally to heat even. **
Any season is great for soup, but when the winter chill rolls in this homemade potato soup is perfect. Grab a hot bowl of Rustic Potato Soup and settle in! Heat the oil in a large saucepan and cook. How to Make Vegan Potato Soup Prepare potatoes - Wash, dice, and boil your potatoes until fork tender. Drain and place back in the pot.
So that’s going to wrap this up for this special food vegetarian potato soup recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
