Hamburg soup/stew
Hamburg soup/stew

Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, hamburg soup/stew. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Hamburg soup/stew is one of the most well liked of current trending foods in the world. It is appreciated by millions every day. It is easy, it’s fast, it tastes yummy. They are fine and they look fantastic. Hamburg soup/stew is something that I have loved my whole life.

Save time and buy groceries online from Amazon.co.uk Looking For And Soup Stew? Puree tomatoes in blender, or puree half and leave some in pieces. Put cooked beef, tomatoes, water, bouillon, and pepper in large pot. In a large saucepan, brown beef; drain.

To get started with this recipe, we must first prepare a few ingredients. You can cook hamburg soup/stew using 11 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Hamburg soup/stew:
  1. Get 1 pound hamburger
  2. Prepare 1 link keilbasa
  3. Take Beef broth 2-3 cans or big container
  4. Take 2-3 cups Mixed frozen veggies
  5. Make ready 1 cup diced frozen broccoli
  6. Prepare 1 cup drained frozen spinach
  7. Get Garlic minced
  8. Make ready Onion powder
  9. Take Basil
  10. Make ready Cooked white rice
  11. Prepare Whatever left over pasta you have, I used (datinili pasta?)

That soft fervent glow spreading through your body is just a warm cozy byproduct. In a large pot over medium-high heat, brown the meat with the onion, celery, and garlic. Remove the pot from the heat and drain off as much fat as you can. (Discard the fat once it cools.) Return the pot to the heat and add the rest of the ingredients. Combine beef, onion and chili powder.

Instructions to make Hamburg soup/stew:
  1. First cook hamburger with garlic, with onion powder, and basil
  2. Drain hamburger grease and add to big kettle/ pan
  3. Add beef broth to hamburger and 2 cups water put on simmer
  4. Add frozen mixed veggies, frozen diced broccoli and spinach
  5. Add cooked rice or pasta
  6. While simmering, cut keilbasa into small pieces or coins how ever you like it cut and add to you soup/stew
  7. Simmer for a few hours or until nice and hot and veggies are cook completely (you don't want tough chewy veggies)
  8. Good with sliced up French bread with little butter spreaded on it
  9. Can be made in crockpot or pan

Remove the pot from the heat and drain off as much fat as you can. (Discard the fat once it cools.) Return the pot to the heat and add the rest of the ingredients. Combine beef, onion and chili powder. Pour off fat and add remaining ingredients except. Brown hamburger, onion, salt and pepper.. tomato sauce, water, soup mix, sugar and vegetables. In a large pot over medium-high heat, heat oil.

So that’s going to wrap this up with this exceptional food hamburg soup/stew recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!