Green Bean Casserole
Green Bean Casserole

Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, green bean casserole. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

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Green Bean Casserole is one of the most popular of current trending foods on earth. It’s appreciated by millions daily. It is simple, it’s quick, it tastes yummy. Green Bean Casserole is something which I have loved my entire life. They’re nice and they look wonderful.

To begin with this recipe, we have to first prepare a few components. You can have green bean casserole using 10 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Green Bean Casserole:
  1. Prepare 2 cans green beans(i use french styled)
  2. Take 2 cans Campbell's Mushroom Soup
  3. Get 1 pack fully cooked bacon
  4. Take Large pack of french onions
  5. Take Fiesta shredded cheese
  6. Take 2 tablespoons butter
  7. Get Onion powder
  8. Get Garlic powder
  9. Make ready Salt
  10. Make ready Black pepper

Now that you have bought all your ingredients and set the kitchen counter to begin cooking, follow the green bean casserole recipe below for your tasty side dish. Cook the onion and garlic in a little olive oil until softened. Add the cumin and cook for a minute. This is a classic green bean casserole, an essential Thanksgiving side dish for the family.

Instructions to make Green Bean Casserole:
  1. Preheat oven to 350
  2. Combine green beans, Campbell's soup, bacon, butter, and lightly sprinkle on seasonings, onion powder, garlic powder, salt and pepper, into a large pan or divide evenly into two smaller pans. (1 can of green beans, 1 can Campbell's Mushroom soup, 1 tablespoon butter, half of the bacon, etc. into each pan) Be sure to cut the bacon into small, tiny pieces. Go easy on the seasonings, especially the garlic and salt.
  3. Mix everything up very well and evenly in the pan, especially the butter, it needs to be evenly mixed in with everything, no chunks, i mix it tell the butter is mixed in, not noticable. I also add 1 handle full of shredded cheese in each of the two pans, when i mix everything together, if you have 1 large pan, just add in 2 handfuls.
  4. When everything is mixed together, add the french onions on top evenly and then the shredded cheese. 3 handfuls in each pan or about 6 total, give or take.
  5. Put in the oven at 350, for about 25-30minutes or until cheese is golden brown on top. Take out, when it's a golden brown, and it's done.
  6. Serve and Enjoy!

Add the cumin and cook for a minute. This is a classic green bean casserole, an essential Thanksgiving side dish for the family. The dish is made with green beans, mushroom soup, French fried onions, and seasonings. Add condensed cream soups, milk and Worcestershire sauce to mixing bowl; mix well. Fold in green beans and HALF of the fried onions.

So that’s going to wrap this up with this special food green bean casserole recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!