Hello everybody, it’s Drew, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, simple chicken & egg soup. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Simple Chicken & Egg Soup is one of the most well liked of recent trending meals in the world. It’s simple, it’s quick, it tastes delicious. It’s enjoyed by millions every day. Simple Chicken & Egg Soup is something which I have loved my whole life. They are fine and they look fantastic.
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To begin with this particular recipe, we have to first prepare a few components. You can have simple chicken & egg soup using 8 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Simple Chicken & Egg Soup:
- Get boiling water
- Make ready ramen noodles packages (chicken flavor)
- Get can chicken chunks
- Get can of carrots
- Prepare eggs
- Take complete seasoning or any you like
- Get scallion chopped (optional)
- Make ready Hot sauce (optional)
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Instructions to make Simple Chicken & Egg Soup:
- Bring 4 cups of water to a boil place noodles in cook for 4 mins, reserve chicken seasoning from ramen noodles packages, after 4 mins included chicken & carrots cook for another 3 minutes.
- In a bowl scramble eggs & pour in soup & stir. You will see the soup get thick. Included seasoning & chicken flavor from packages. Boil for 2 mins. Serve with chopped scallion & hot sauce
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