Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, bacon potato soup. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Bacon Potato Soup is one of the most well liked of recent trending meals in the world. It’s simple, it’s fast, it tastes delicious. It is enjoyed by millions every day. Bacon Potato Soup is something which I’ve loved my entire life. They are fine and they look wonderful.
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To get started with this particular recipe, we have to first prepare a few components. You can cook bacon potato soup using 11 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Bacon Potato Soup:
- Get Base
- Prepare Frozen Potato Soup from Cash & Carry
- Make ready 2 Large Potatoes
- Prepare 1 Cup Heavy Cream
- Get 2 Tbps Butter
- Make ready Flavor
- Prepare 1 Package Bacon
- Take 1 Bunch Green Onions
- Take Sour Cream
- Prepare Cheddar
- Prepare Pepper
I also kept the peel on the nugget potatoes which added heartiness. Place potatoes in a large saucepan and cover with water. Roughly mash the potatoes in the saucepan, leaving some large chunks of potato (for a 'rustic' consistency!). Cook bacon in a large stockpot over medium heat until crispy.
Steps to make Bacon Potato Soup:
- Prep: Fry Bacon till crispy.
- Prep: Slice green onions, dice potatoes & Shred Cheese
- Cook: Heat soup till hot & add in the potatoes, butter, heavy cream and cheddar.
- Serve: Top with Sour cream, green onion, bacon and pepper.
Roughly mash the potatoes in the saucepan, leaving some large chunks of potato (for a 'rustic' consistency!). Cook bacon in a large stockpot over medium heat until crispy. Add salt and pepper, thyme sprig, rosemary sprigs, and bay leaf. Add potatoes and garlic, and mix well with bacon and onions. Tip in the leeks and potatoes, stir well, then cover and turn down the heat.
So that’s going to wrap it up with this exceptional food bacon potato soup recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
