(Crock Pot) Cheese Potato Soup
(Crock Pot) Cheese Potato Soup

Hello everybody, it is Jim, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, (crock pot) cheese potato soup. One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

(Crock Pot) Cheese Potato Soup is one of the most favored of recent trending meals in the world. It is enjoyed by millions every day. It’s simple, it’s fast, it tastes yummy. (Crock Pot) Cheese Potato Soup is something which I have loved my whole life. They’re nice and they look wonderful.

Check Out our Selection & Order Now. Free UK Delivery on Eligible Orders! However, I am happy to say that I had the prep work done for this Crock Pot Cheesy Potato Soup in no time flat! It really helps to have a good peeler, and this one is a life saver for me.

To begin with this recipe, we have to prepare a few components. You can cook (crock pot) cheese potato soup using 11 ingredients and 11 steps. Here is how you can achieve it.

The ingredients needed to make (Crock Pot) Cheese Potato Soup:
  1. Get 5 clove garlic
  2. Get 1 stock chicken broth
  3. Get 1/2 tbsp celery seed
  4. Take 1/2 tbsp thyme
  5. Get 1/2 tbsp black pepper
  6. Get 1 medium onion
  7. Make ready 1 can cream of celery soup
  8. Take 1 bunch red potato
  9. Make ready 1/2 cup half and half
  10. Take 1/4 cup whole wheat flour
  11. Make ready 2 cup cheddar cheese

Potatoes cook all day in the slow cooker until they've broken down into a creamy broth. Stir in the thickener of half-and-half and flour during the last half hour and the cheese and bacon, right before serving. Place the lid back on the crock pot and allow the cheese to melt and the sour cream to heat through. We hope you got insight from reading it, now let's go back to crock pot cheesy potato soup recipe.

Instructions to make (Crock Pot) Cheese Potato Soup:
  1. Cut enough red potatoes to fill your crockpot 3/4 of the way, cut potatoes into quarters then cut those quaters into halfs. You want mouth friendly even pieces.
  2. Cut that onion up, however you like you're eating it.
  3. Peel, smash, and mince your garlic cloves. Yummmy !
  4. Place everything above ^^^ directly into the crockpot as your cutting.
  5. Add all the spices to crockpot; black pepper, celery seed, thyme.
  6. Add your chicken broth (low sodium 32 oz.) to crockpot.
  7. Add your small can of cream of whatever soup; I used cream of celery, to the CROCKPOT!!! Yay!
  8. Turn the crockpot on to HIGH for 5-6 hours. Get you hair did, take a shower, clean whatever just let it cook and all those flavors blend!
  9. 5-6 hours later… taste your hard work pretty damn delicious already!! Now slowly add the flour; stirring it into your soup.
  10. Then add the CHEESE but slowly let it melt stir in more etc, use more if ya want!!
  11. Turn your crockpot to low and let this simmer/set up for 1-2 hours.

Place the lid back on the crock pot and allow the cheese to melt and the sour cream to heat through. We hope you got insight from reading it, now let's go back to crock pot cheesy potato soup recipe. Here is how you do that. Then Jimmy would go on how the soup has processed cheese in it, and a bit of regular cheese too. That's all I remembered about the ingredients of this soup.

So that’s going to wrap it up with this exceptional food (crock pot) cheese potato soup recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!